Last Update: 2025-03-14
$10.00
$6.00
$8.00
Baby field greens, asiago, cucumber, avocado, tomato, and shallot. topped with white balsamic vinaigrette.
$8.00
Anchovies, grated asiago, and herbed croutons.
$13.00
$7.00
Baby field greens, roasted beets, candied orange rind, chevre honey tarragon vinaigrette.
$14.00
Crisp romaine, corn relish, crispy tortillas, and cilantro lime vinaigrette.
$9.00 - $14.00
Ahopped iceberg, avocado, bacon, diced tomato, bleu cheese and pear vinaigrette. Add grilled chicken.
$11.00
Soup of the day, caesar salad, and chicken salad on a croissant.
$13.00
$10.00
Garnished with wisconsin cheddar cheese and scallions, served with french rolls.
$12.00
Bourbon sweet potato puree, reduction sauce, fresh vegetables.
$13.00
Wisconsin sharp cheddar, applewood smoked bacon, grilled red onions on a toasted brioche roll. with french fries.
$13.00
Served over basmait rice, with mustard-chive sauce and fresh vegetables.
$14.00
Buttermilk mashed potatoes, demi glace and seasonal vegetables.
$13.00
Served on a bed of linguini with fresh vegetables.
$14.00
Saffron scented risotto and beurre blanc.
$12.00
Blackened tilapia with blue corn tortillas, avocado relish, salsa fresco and cilantro cream.
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