VCafe (VietCafe) Menu and Prices

$19.00

shrimp and grilled sesame marinated beef all hand-rolled with spring herbs and vegetables in rice paper

$13.00

lightly floured, sautéed with red & green bell peppers, scallion, cilantro & spicy sauce

$9.00

marinated with scallions and grilled on bamboo skewers

$13.00

lightly floured, sautéed with red & green bell peppers, scallion, cilantro & spicy sauce

$8.50

carrots, tofu & taro wrapped in rice paper served with a side of vegetable-soy sauce

$9.00

mung beans, tofu, jicama root, carrots and taro in paper thin rolls - with a dipping side of garlic soy sauce

$15.00

prince edward island mussels steamed with a spicy curry broth, served with a light side salad

$10.00

marinated in a lemongrass rub and grilled on skewers with a spicy peanut sauce

$9.00

chicken breast marinated in curry, grilled and served with peanut dipping sauce

$9.00

minced shrimp and pork, mushrooms, carrot and scallion

$9.00

shrimp, pork, scallions & jicama root - served with a tangy soy sauce

$7.00

with an herbed tomato puree and freshly chopped tomatoes dressed in thai basil and scallion oil

$11.00

panko breaded with chopped bell peppers, celery, carrots, tofu and herbs with a side of cilantro aioli

$15.00

prince edward island mussels steamed with a spicy tamarind broth, served with a light side salad

$11.00 - $7.00

watercress, bean sprouts, bok choy, mushrooms, tofu, potato, carrot, cilantro & scallion

$9.00

thin slices of beef tenderloin in a clear beef broth, with sweet onions, viet cilantro & scallions

$9.00 - $10.00

(choice of chicken or shrimp) with tamarind, tomato, mushrooms and herbs in a spicy coconut broth

$9.00

thin slices of beef tenderloin in a clear beef broth, with sweet onions, viet cilantro & scallions

$10.00

with mussels, calamari, shrimp, tomato, mushrooms and herbs in a spicy tamarind broth

$8.00

viet cilantro, lime-honey dressing & sesame

$8.00

bean sprouts, a sweet onion soy dressing & topped with fried shallots

$10.00

lotus shoots, poached shrimp, grilled pork, julienne carrots, basil & honey-lime dressing

$12.00

tossed with pickled carrots & peanuts and dressed with lime (rare or medium rare)

$9.00

carrot, cucumber, celery, mint, cilantro, lime-honey dressing & peanuts

$8.00

(choice of chicken or tofu) bean sprouts, watercress, romaine lettuce in a kaffir-lime dressing & sprinkled with sesame seeds

$9.00

with peanut sauce

$8.00

kaffir lime-ginger sauce

$10.00

with a tangy mild-chili sauce

$9.00

basil-scented lime sauce

$8.00

lime-garlic sauce

$12.00

$11.00

$12.00

$11.00

bok choy mushroom tofu, crispy shallots & a sesame soy sauce

$24.00

slow simmered salmon steak in a ginger, soy, scallion & caramel reduction

Price may varies

(red snapper or sea bass) with cubed tofu, chopped pineapple in a cream of tomato sauce topped with cilantro and green scallion

$24.00

with lime, garlic, soy & sweet vietnamese wine

$24.00

cubed & seared with lemongrass, garlic and scallions served with a toasted sesame rice cracker (spicy)

$24.00

potato, carrots, red & green bell peppers, coconut milk & curry paste

Price may varies

(red snapper or sea bass) with bok choy, mushrooms & coconut curry paste

$24.00

sautéed with bok choy, carrots & onions

$24.00

lightly floured, sautéed with red & green bell peppers, scallion, cilantro & spicy sauce

$24.00

lightly floured, sautéed with red & green bell peppers, scallion, cilantro & spicy sauce

Price may varies

(red snapper or sea bass) seared, dressed with a tamarind lime sauce & garnished with a crispy eggplant, watercress & julienned cabbage

Price may varies

(red snapper or sea bass) seared and served over bean thread noodles, tamarind sauce & garnished with cilantro & scallions

Price may varies

(red snapper or sea bass) tomatoes, mushrooms, mixed vegetables bathed in tangy soy sauce & wrapped in banana leaves

$19.00

with green & red peppers, bean sprouts & tamarind sauce

$24.00

five-spice lacquer, nuoc mam glaze & ginger sauce

$23.00

grilled topped with sweet & sour tamarind sauce, basil & sesame seeds

$30.00

platter of grilled lemongrass beef, chicken and shrimp with side of rice noodles, herbs, pickled carrots and lettuce

$20.00

simmered in a tangy ginger glaze

$17.00

with house marinade & citrus-ginger sauce

$17.00

with shallots, garlic & vietnamese herbed wine

$20.00

with green & red peppers

$21.00

with bean thread noodles, onions, eggplant, bok choy, carrot, mushrooms, tomatoes in peanut sauce, scallions & cilantro

$23.00

with sweet onions, watercress & hand-cut fries

$19.00

(choice of chicken or beef) with green & red peppers, bean sprouts & tamarind sauce

Price may varies

carrots & potatoes in a tangy broth

Price may varies

potato & carrots with coconut milk

$13.00

with banh pho noodles, roasted pork, scallions, cilantro in a 5-spice and garlic broth

$13.00

banh pho noodles, slices of beef tenderloin, thai basil, cilantro, scallions & lime in a clear herbed broth

$11.00

with banh pho noodles, poached chicken, cilantro, scallions & lime

$14.00

with rice noodles, thin slices of beef, julienne scallions, and onions in a slow simmered and spiced beef broth. side of beans sprouts, viet basil and lime wedge

$14.00

with rice noodles, tomato, mushrooms and herbs in a spicy tamarind broth

$11.00

mushrooms, cilantro, scallions & lime

$15.00

grilled shrimp, calamari and mussels in a flavorful sour and spicy tamarind broth with tomatoes, red and green bell peppers & rice noodles

$14.00 - $13.00

(chicken or shrimp) with tamarind, tomato, mushrooms and herbs in a spicy coconut broth

$13.00

rice noodles in a spicy lemongrass and onion broth with thin slices of steak, bean sprouts, julienne lettuce and wedge of lime

$13.00

ginger, scallions, soy sauce & hot sesame oil

$21.00

with carrots, potatoes, tofu and squash in a mushroom broth

$19.00

(choice of tofu or seitan) with red and green bell peppers, onions and a lemongrass curry sauce

$19.00

with green & red peppers, bean sprouts & tamarind sauce

$19.00

with red & green peppers, scallions & a spicy, tangy sauce

$19.00

wok seared seitan with bell peppers & sweet onions in sweet and spicy tamarind sauce

$13.00

lightly dipped in a scallion infused honey-lime dressing

$16.00

with, sweet onions, watercress & pickled carrots

$13.00

in a ginger-caramel glaze

$21.00

with bean thread noodles, tofu, bok choy, celery, carrot, mushrooms, tomatoes in peanut sauce topped with scallions & cilantro

$21.00

with hearty pieces of potato & carrots, tofu, taro root, kabocha squash in a coconut milk & curry stew

$19.00

sautéed seitan with green onions, soy sauce and garlic

$13.00

julienne carrots, mushrooms, taro, tofu, watercress, mixed with crispy noodles and a vegetable-soy dressing

$12.00

with bean sprouts, pickled carrot, cucumber, cilantro, mint & peanuts

$11.00

with banh pho noodles, mixed greens, mint, pickled carrot & peanuts

$15.00

in a "dipping" sauce, served with side of rice noodles, bean sprouts, pickled carrot, lettuce & mint

$11.00

carrots, mushrooms, shallots, peanuts, toasted rice powder & soy sauce, mint and cilantro

$11.00

cucumbers, pickled carrot, bean sprouts, mint, cilantro & peanuts

$12.00

with pickled carrot, bean sprouts, cucumber, cilantro, mint & peanuts

$11.00

marinated chicken breast with cucumber, cilantro, mint, pickled carrot & toasted sesame seeds

$9.00

$10.00

$9.00

no eggs

$9.00

$10.00

$2.00

$3.00

$6.00

$5.00

$8.00

dipped in a lime-scallion sauce

$2.00

$5.00

$5.00

$8.00

topped with ginger, scallion, sesame oil & soy sauce