Last Update: 2025-03-14
$8.50
Seasonal hummus and spreads served with warm flatbread
$8.50
Two cheeses with spinach, tomatoes and warm flatbread
$8.50
Nuggets of lobster, buttery alfredo sauce tossed with elbow macaroni and served with warm flatbread
$8.50
Rich sour cream, four cheese, scallions and bacon with twice-baked red-bliss potatoes
$19.00
Sliced center cut fi let cooked table-side on a sizzling hot stone
$9.50
Thin sliced and breaded eggplant stuffed with herbed ricotta baked with urban sauce
$4.50
Our signature whole wheat dough twisted with sea salt, smoked gouda and spicy mustard sauce
$8.75
Warm goat cheese nestled in creamy tomato bisque with toasted garlic bread
$11.00
Seared rare tuna tossed with sunflower seeds scallions, cucumber and a sweet chili sauce
$8.00
Roasted chicken and sweet italian sausage with jalapeno pepper, red onion, tomato and bacon wrapped in a whole wheat tortilla with dipping sauce
$11.00
Delicate jumbo lump lightly breaded with housemade tartar sauce and sweet-hot sambal
$9.75
Vine ripe tomatoes, basil, crumbled goat cheese and olive tapenade with toasted ciabatta crostini
$7.25
Fresh greens, golden raisins, sunflower seeds, goat cheese, and honey white balsamic vinaigrette
$8.00
Romaine heart wedges, tomato, cucumbers, blue cheese and warm bacon topped with wasabi-ranch dressing
$8.00
Baby spinach, pears, walnuts, caramelized onions, blue cheese, and balsamic vinaigrette
$7.25
Romaine, croutons and parmesan
$9.00
Topped with dried cranberries, walnuts, and roasted walnut dressing served with warm flatbread
$9.50
Salami, pepperoni, pepperoncini, capers, smoked gouda, tomatoes, romaine and oregano vinaigrette
$11.50
Sole filet cooked in parchment with fennel, parsley, haricot verts and baby potatoes in a lemony butter sauce
$12.00
Seard rare yellowfin tuna with a chilled spinach and shiitake mushrooms salad and teriyaki glaze
$10.50
Braised beef pot roast with root vegetables over garlic mushed potatoes in a rich red wine sauce
$12.00
Seared medium rare with twice baked red bliss potatoes, asparagus and parsley chimichurri
$12.00
Glazed with maple mustard nestled on seasonal vegetables
$10.00
8 oz of seasoned angus beef with housemade blue cheese butter, and pancetta on a toasted sourdough roll with twice baked red bliss potatoes and our potato dip
$10.50
Four blackened mahi whole wheat tacos, topped with a sesame slaw, pico de gallo, and avocado salsa
$11.00
Ravioli stuffed with portobello and shiitake mushrooms tossed with roasted garlic butter sauce and asparagus
$13.00
Southwest dry rubbed ribs brushed with chipotle BBQ sauce, mac and cheese gratin and toasted garlic bread
$10.50
Thinly pounded chicken breast lightly breaded on a bed of angel hair with Urban sauce, basil and provolone
$11.50
Tender sliced steak and blue cheese, bell peppers, and spinach baked with mozzarella cheese and roma tomatoes finished with a balsamic glaze
$7.50
Basil pesto and roma tomatoes, topped with fresh mozzarella cheese
$9.50
Dijon mustard, angus beef topped with shredded romaine, tomato-pickle relish
$8.00
Urban sauce, pepperoni, and mozzarella cheese
$9.50
Freshly made fig jam, prosciutto, and blue cheese topped with mozzarella and garnished with scallions
$9.75
Cajun shrimp with chorizo sausage on chipotle sauce, topped with blue cheese and roasted red peppers with mozzarella
$8.50
Sun-dried tomato pesto topped with roasted vegetables and parmesan cheese
$10.00
Curried chicken, parmesan cheese, mozzarella cheese, red onion, kalamata olives and diced red peppers
$9.50
Angus beef, tomato chipotle sauce, sweet onion, jalapeno, pepper jack and cheddar cheeses and a sour cream drizzle
$10.50
BBQ chicken, caesar dressed romaine lettuce, and parmesan cheese garnish
$9.50
Sliced smoked turkey breast, pears, and brie cheese sweetened with a honey-mustard drizzle
$8.50
Mozzarella, feta, parmesan and oregano with crushed red pepper
$9.50
Sun-dried tomato pesto, italian sausage, and caramelized onions topped with mozzarella and parmesan cheeses
$9.25
Urban sauce, breaded eggplant topped with fresh mozzarella
$9.00
Roasted chicken with blue cheese, sweet onions, smoked gouda and wing sauce garnished with celery hearts
$10.00
Housemade meatballs with our urban sauce, mozzarella and fresh oregano
$11.00
Tender sliced steak and roasted potatoes with cheddar and mozzarella cheeses, red onion, bacon bits, scallions and a sour cream drizzle
$9.75
Housemade meatballs stuffed in our signature garlic bread with urban sauce and caesar salad
$7.50
Smoked turkey, bacon, lettuce, tomatoes, mayo and mozzarella with honey mustard and the urban side salad
$9.75
Sliced steak with melted provolone on a toasted garlic baguette with au jus and the urban side salad or a cup of soup
$7.50
Signature chicken salad stuffed in a buttery croissant with honey mustard and the urban side salad
$9.00
Roasted artichokes, baby spinach, wild mushroom, roasted red peppers, and goat cheese served with the urban side salad or soup
$10.00
Sausage, pepperoni, salami, mozzarella served with the urban side salad and urban sauce
$9.50
Marinated Portobello mushroom, roasted red peppers, provolone cheese, and mixed greens on a ciabatta bun with red bliss potato salad
$10.00
On a toasted sourdough roll topped with coleslaw and served with housemade tartar sauce and red bliss potato salad
$9.75
Slowbraised BBQ beef brisket on toasted ciabatta with cheddar cheese, lettuce, pickles and tomatoes
$8.50
$6.50
$7.00
$5.00
$6.00
Sweet wrap of cheesecake stuffed with chocolate
$6.00
A halved pear poached in white wine with a ginger cream cheese filling
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.