Union Restaurant Menu and Prices

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Union Restaurant Menu

Last Update: 2025-03-14


First Course

Heirloom Tomato Salad

$11.00

with white anchovies, arugula

Dungeness Crab Salad

$13.00

with avocado, basil oil

Littleneck Clams on the Halfshell

$10.00

with champagne vinegar, shallots

Fluke Crudo

$12.00

with cucumber, lime, ginger.

Grilled Sardines

$10.00

with grilled piquillo peppers, poached fennel

Beef Tartare

$13.00

with capers, cornichons, caraway crackers


Second Course

Kabocha Squash Soup

$10.00

with poached duck egg, pumpkinseed oil

Seared Hamachi

$13.00

with artichokes, lemon, and shallot.

Bacon Wrapped Rabbit Loin

$12.00

with fingerling potato salad, frisee

Lumachine Pasta

$13.00

with braised veal shortrib

Grilled Squab

$14.00

with lobster mushrooms, savory

Roasted Quail

$13.00

with lacinato kale, guanciale


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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