Last Update: 2025-03-14
$14.00
spice crusted-seared yellowtail sashimi with meyer lemon-oroshi vinaigrette, mixed micro greens & crispy ngerling chips
$15.00
sesame-soy marinated yellown tuna with yamaimo, avocado, cucumber, tobiko & cilantro sprouts in a golden wonton shell.
$15.00
albacore sashimi with sizzling sesame oil, ginger-miso ponzu sauce, crispy sushi rice & daikon salad
$17.00
japanese udon noodles sauteed with local dungeness crab, brussel leaves, enoki mushrooms, smoked bacon, miso-pumpkin cream & meyer lemon-uni butter.
$22.00
shoyu-dashi broth, tempura maitake, rainbow kale, mukimame, kabocha squash & shirayaki yam noodles
$8.00
ginger-dashi broth with sake-steamed manila clams, pink peppercorns, smoked bacon & fava leaves.
$8.00
japanese noodles in a roasted chicken-tonkatsu pork broth with chashu pork loin & a poached quail egg
$5.00
marinated tofu, red chard, shiitake mushrooms, bamboo shoots, scallions & toasted nori
$12.00
pomegranate, fuyu persimmon, satsuma tangerine, yuzu-avocado puree, baby greens & panko-crusted goat cheese.
$13.00
mixed greens, cucumber, mukimame, sweet onion, crispy wonton strips & champagne-wasabi vinaigrette
$10.00
assortment of marinated seaweeds from japan.
$13.00
hand-chopped, masami ranch "washugyu" steak with spicy miso-mustard, toasted peanuts, crispy capers & a fried quail egg; tarot chips.
$10.00
pan-fried, minced chicken & shiitake gyoza dumplings with rice vinegar-soy dipping sauce & sesame-orange pickled beets.
$15.00
umami-seasoned, masami ranch kobe burgers: spicy aioli, crispy shallot & gingered pickles on steamed buns
$19.00
marys ginger-duck leg cont with mixed heirloom broccoli, shiitake mushrooms, swiss chard, beet beni myoga, crispy rice & quail egg
$17.00
sauteed brussel spouts, winter squash, mixed heirloom peppers, red onion & thai basil; steamed sushi rice
$23.00
ginger-yam puree, crispy broccolini furikake & red wine-wagyu "tare" sauce.
$9.00
yuzu-shichimi seasoned soy bean puree with freshly griddled scallion cakes
$11.00
baby carrot, mixed marble potato, red onion & broccolini fritters with traditional dipping sauce
$9.00
tossed in a spicy red miso-blood orange sauce with maitake mushrooms, marinated hijiki seaweed & ginger pickles
$9.00
lacinato kale, honshimeji mushrooms, crispy shallots & meyer lemon-sesame vinaigrette
$10.00
spring vegetables with scallions, scrambled eggs & "yakimeshi" sauce
$5.00
add marys braised ginger duck leg
$3.00
$6.00
Price may varies
seared with pickled wasabi & garlic chips
$9.00
aged miso, micro wasabi, pickled jalapeno
$8.00
caramelized onion & honey-plum sauce.
$8.00
grated ginger, crispy scallions & ponzu
$8.00
tempura avocado & lemon emulsion.
$8.00
pico de gallo, cilantro & crispy nori
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
with fresh wasabi
Price may varies
Price may varies
Price may varies
Price may varies
with fresh wasabi
$8.00
snow crab, avocado & cucumber/tobiko
$8.00
salmon, avocado & cucumber
$8.00
shrimp, avocado & cucumber
$8.00
salmon skin, cucumber, shiso, kaiware, gobo & ponzu
$8.00
bbq eel, avocado & cucumber/eel sauce
$9.00
cucumber & kaiware
$11.00
kaiware & avocado/spicy aioli
$15.00
tempura shrimp, cucumber & avocado/bbq eel, eel sauce & tobiko
$15.00
tempura soft shell crab, snow crab, bbq eel, cucumber, avocado & tobiko in a soy wrap
$15.00
snow crab, avocado & cucumber/salmon, ahi, halibut, shrimp, shiso & wasabi tobiko.
$13.00
tuna, bbq eel, shrimp, eg g, shiitake, cucumber, shiso & avocado.
$15.00
spicy tuna, kaiware & avocado/albacore, scallion, tobiko & ponzu
$14.00
spicy scallop, avocado & shiso/salmon, wasabi tobiko & lemon sliver
$14.00
snow crab & avocado/bbq eel, eel sauce, tempura akes, tobiko & scallions.
$14.00
yellowtail, avocado, mango, cucumber & sushi ginger/halibut, pickled myoga & pico de gallo
$14.00
salmon, negi albacore, jalapeno & kaiware/avocado, crispy scallions & tataki sauce - caterpillar style
$14.00
salmon, avocado & cucumber/ocean trout, sliced lemon, yuzu-kosho & micro cilantro.
$14.00
hamachi, shiso & fuji apple/kanpachi, umeboshi sauce & micro shiso
$13.00
ahi tuna, salmon, yellowtail, avocado & tobiko
$14.00
house-smoked salmon, goat cheese, green beans & mixed greens/dill, yuzu aioli, crispy capers & lemon slivers
$15.00
albacore, avocado, mango & cucumber/pepper-seared ahi, wakame seaweed & ponzu
$15.00
tempura shrimp, avocado & cucumber/spicy tuna, jalapeno, tobiko & eel sauce
$13.00
spicy tuna, green bean & avocado/buttersh, tobiko & spicy aioli.
$14.00
spicy hamachi, bbq eel & cucumber/tempura akes, wasabi tobiko & eel sauce.
$16.00
snow crab, avocado & cucumber/ buttersh & hamachi - served new style with ginger, scallion, ponzu & sizzling oil
$14.00
snow crab, spicy tuna, shiso & avocado/tempura style with sesame seeds, spicy aioli & eel sauce.
$14.00
snow crab, avocado & mango/tempura style with macadamia nuts, tobiko, eel sauce & sweet nectar sauce
$14.00
tempura rock shrimp, mango, cilantro, avocado, mixed greens, tobiko, chipotle aioli & pico de gallo salsa
$13.00
crispy tofu, scallions, jalapeno, shiso, ginger, daikon, & kawaire/compressed nori & spicy yuzu-miso
$10.00
roasted g reen onion, roasted car rots, kabocha, broccolini, maitake mushrooms, avocado, micro cilantro & sesame seeds
$18.00 - $8.00
yellown ahi tuna
Price may varies
blue n tuna belly
$18.00 - $8.00
albacore
$19.00 - $9.00
albacore belly
$45.00 - $18.00
highest class of fat marbling from top certied kyushu market blue n tuna
$30.00 - $12.00
top certied kyushu maguro; deep red, very lean fresh
$18.00 - $8.00
yellowtail
$19.00 - $9.00
amberjack
Price may varies
slightly fatty, yellow fresh fish with a very clean flavor
Price may varies
fatty, yellow fresh fish with very rich clean flavor
$18.00 - $8.00
salmon
$19.00 - $9.00
ocean trout
$18.00 - $8.00
Price may varies
very fatty, vibrantly orange fresh fish with a strong umami flavor
Price may varies
fatty, wild salmon with a rich flavor from alaskas copper river
Price may varies
beautiful bright orange fresh, with a strong umami flavor
$18.00 - $8.00
butterfish
$18.00 - $8.00
sea bass
$19.00 - $9.00
halibut
$18.00 - $8.00
spanish mackerel
$18.00 - $8.00
silver mackerel
$13.00 - $6.00
marinated shrimp
$16.00 - $7.00
snow crab
$17.00 - $8.00
hokkaido scallop
$17.00 - $8.00
bbq eel
Price may varies
sea urchin
$7.00
salmon roe (nigiri only)
$7.00
fying sh roe (nigiri only)
$5.00
egg omelette (nigiri only)
$4.00
yuzu-shichimi seasoned with griddled house-made at bread
$5.00
roasted red chili-soy & pickled beet salad
$6.00
seasonal vegetable fritters with a traditional tempura dipping sauce
$8.00
seasoned kobe beef, spicy aioli, crispy shallots & gingered pickles on steamed buns
$14.00
with chive blossoms & gingered-green tomato pickles
$9.00
seasonal mixed greens with mango & sushi ginger
$3.00
white rice
Price may varies
snow crab, avocado & cucumber/tobiko
Price may varies
salmon, avocado & cucumber
Price may varies
shrimp, avocado & cucumber
Price may varies
salmon skin, cucumber, shiso, kaiware & eel sauce
Price may varies
bbq eel, avocado & cucumber/eel sauce
Price may varies
cucumber & kaiware
Price may varies
cucumber & kaiware
Price may varies
cucumber & kaiware
Price may varies
kaiware, spicy aioli & avocado
Price may varies
very mild white fish; marinated with konbu
Price may varies
lean and very mild flavored white flesh fish with a firm texture
Price may varies
very mild white flesh fish; marinated with konbu
Price may varies
fatty white flesh fish with a bolder flavor; cured with fleur de sel & konbu
Price may varies
fatty, yellowish-white flesh fish, with rich flavor; served very lightly smoked
Price may varies
seasonal, with a mild flavor; marinated with konbu, yuzu & shiso
Price may varies
leaner, white fresh fish with mild flavor
Price may varies
lean, white fresh fish with a bold flavor; marinated with fleur de sel & meyer lemon
$8.00
soft texture; served only as nigiri
$8.00
large southern pacific blue shrimp with a sweet flavor; cured with salt and lightly steamed
$8.00 - $20.00
very tender and sweet, served with grated ginger
Price may varies
salmon, avocado & cucumber
Price may varies
shrimp, avocado & cucumber
Price may varies
salmon skin, cucumber, shiso & kaiware (no ponzu)
Price may varies
cucumber & kaiware
Price may varies
cucumber & kaiware
Price may varies
cucumber & kaiware
Price may varies
kaiware, spicy aioli & avocado
$8.00
$9.00
$7.00
$10.00
mini cucumber maki and ahi tuna nigiri
$8.00
with soy and butter
$10.00
castillo rum, fresh pomegranate, mint, & fresh lime
$10.00
plymouth gin, pamplemousse liqueur, grapefruit bitters, fresh lemon & vanilla
$10.00
nigori sake, english cucumber & watermelon; served up
$10.00
vodka, muddled oranges, fresh lime & orange bitters
$6.00
kirin, siracha, fresh lime, with a yuzu salt rim
$10.00
herradura silver, blood orange, cinnamon, fresh lime & a cinnamon-sugar rim
$10.00
ginjo sake, muddled ginger, cucumber & fresh lime
$11.00
hangar one spiced pear vodka, lillet, vanilla, lemon & a moscato dasti float
$12.00
house smoked bulleit bourbon, carpano antica vermouth, dash of orange bitters, maple syrup & luxardo maraschino cherry
$10.00
russian standard vodka, lime, cucumber & ginger beer
$12.00
high west double rye, lemon, shiso & egg white
$10.00
cachaca 51, lime, lychee & sugar
$4.00
japan
$5.00
japan
$5.00
japan
$9.00
japan
$5.00
japan
$5.00
singapore
$5.00
thailand
$8.00
japan
$9.00
japan
$6.00
san f rancisco
$5.00
germany
Price may varies
green tea. a rich and savory blend of green tea and lightly roasted rice
Price may varies
green tea. essential japanese green tea with bitter overtones and subtle nori flavor
Price may varies
green tea. distinctive pan-red green leaves with a fresh aroma and smooth, full-bodied taste
Price may varies
herbal tea. a sweet hibiscus based herbal blend with a hint of mint known to bring wealth and good health
Price may varies
herbal tea. snow-white "pearls" with an intense fragrance and ultra smooth mouth-feel
Price may varies
black tea. a quintessential black tea with long twisted leaves, rich oral presence and bold flavor; the coee of tea
Price may varies
white tea. subtle, sweet, slightly smoky tea made from the long twisted leaves and silver buds of the white young tea plant
$8.00
carletto, treviso, italia
$12.00
cuvee 20, nv, russian river valley
$9.00
pergola, santa barbara county 2010
$9.00
laurenz & sophia "singing", austria 2010
$10.00
terredora dipaolo, campania, italy 2010
$9.00
unti, dry creek grenache, healdsburg, califor nia 2011
$9.00
joel gott, califor nia 2011
$15.00
duckhorn, napa valley 2010
$9.00
loliveto, russian river valley 2010
$12.00
mount eden "domaine", santa cruz mountains 2009
$10.00
dr. l "loosen bros.," mosel valley, germany 2010
$10.00
bench, sonoma coast, 2010
$12.00
morgan "12 clones," santa lucia highlands, 2011
$10.00
burgess, napa valley 2007
$10.00
tempusalba, mendoza, argentina 2010
$13.00
unti, dry creek valley 2008
$9.00
rodney strong, sonoma county 2009
$12.00
educated guess, napa valley 2010
$9.00
aresti, late harvest 2007
$8.00
michele chiarlo, asti, italy 2007
$12.00
dows 20 year tawny, oporto, portugal
$10.00
warres otima 10 year tawny, oporto, portugal
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.