Last Update: 2025-03-14
$9.00
sautéed mushrooms baked in golden phyllo, served warm with scallion - vermouth cream
$9.00
with ginger-chive creme fraiche
$10.00
served over caramelized leeks, with tarragon caper butter
$9.00
filled with goat cheese, drizzled with chive citronette
$9.00
pickled organic beets with stilton & toasted pecans, served over mixed greens with honey balsamic dressing
$3.00
add grilled chicken
$5.00
add grilled shrimp
$8.00
crisp romaine tossed with traditional caesar dressing, shaved asiago & gruyere croutons
$3.00
add grilled chicken
$5.00
add grilled shrimp
$9.00
with garlic-marinated olives, fire-roasted bell peppers & crumbled feta, tossed with evoo
$13.00
fresh lobster tail & claw meat, with corn, red bliss potatoes & smokehouse bacon
$9.00
sautéed mushrooms baked in golden phyllo, served warm with scallion-vermouth cream
$10.00
served over caramelized leeks, with tarragon caper butter
$9.00
filled with goat cheese, drizzled with chive citronette
$9.00
with ginger-chive creme fraiche
$9.00
pulled roasted duck, cellophane noodles, napa cabbage & thai basil, with ginger-soy-chili sauce
$9.00
pickled organic beets with stilton & toasted pecans, served over mixed greens with honey-balsamic dressing
$9.00
topped with garlic-marinated olives, fire-roasted red peppers & crumbled feta; tossed with evoo
$8.00
crisp romaine tossed with traditional caesar dressing, asiago & gruyere croutons
$13.00
boneless chicken breast layered with spinach, bacon, monterey jack & paprika mayo
$13.00
bacon, lettuce & tomato with smoked salmon & dill crème fraiche on wheat bread
$13.00
with chipotle-caper remoulade
$15.00
enjoy todays soup & a half *sandwich
$21.00
enjoy our lobster chowder & a half *sandwich
$24.00 - $14.00
artichoke hearts, arugula, plum tomatoes, garlic & crushed red pepper; house-made linguini
$3.00
add grilled chicken
$5.00
add grilled shrimp
$26.00 - $16.00
linguini tossed with sauteed black tiger shrimp, grilled asparagus & lemon mascarpone cream
$24.00 - $14.00
with roasted bell pepper cream
$25.00 - $15.00
with garlic-roasted fennel & red onion relish
$25.00
brioche with fresh lobster, melted gruyere, caramelized onions & spicy remoulade, served with cajun criss-cross fries
$13.00
fresh lobster tail & claw meat with corn, red bliss potatoes & smokehouse bacon
$26.00 - $16.00
linguini tossed with farm fresh eggs, sauteed bacon, fresh lobster meat & parmesan
$25.00
prepared with fresh lobster meat, swiss chard & triple cream brie
$27.00
with coleslaw, red bliss potatoes & drawn butter
$27.00
with coleslaw, red bliss potatoes & drawn butter
$25.00
brioche with fresh lobster, melted gruyere caramelized onions & spicy remoulade served with cajun criss-cross fries
$25.00
prepared with fresh lobster meat, swiss chard & triple cream brie
$28.00
fresh lobster sautéed with spicy stewed tomatoes & garlic, served over linguini
$16.00 - $26.00
linguini tossed with farm fresh eggs, sauteed bacon, fresh lobster meat & parmesan
$29.00
stuffed with shrimp, scallops & buttered crumbs
$24.00 - $14.00
artichoke hearts, arugula, plum tomatoes, garlic & crushed red pepper; house-made linguini
$3.00
add grilled chicken
$5.00
add grilled shrimp
$26.00 - $16.00
linguini tossed with sauteed black tiger shrimp, grilled asparagus & lemon-mascarpone cream
$25.00 - $15.00
tossed in tomato-porcini sauce; house-made linguini
$24.00
prepared with braised beef shortribs, porcini mushrooms, carrots, sage, smokey bacon & red wine
$15.00 - $25.00
with garlic-roasted fennel & red onion relish
$14.00 - $24.00
with roasted tomato, garlic & caper berry tapenade
$15.00 - $25.00
with yuzu & sesame-sauteed shiitake mushrooms
$25.00 - $15.00
with bosc pear szechuan peppercorn compote
$16.00 - $26.00
with red house steak sauce; savory slow simmered peppers & onions
Price may varies
pickled organic beets with stilton & toasted pecans, over mixed greens with honey-balsamic dressing
Price may varies
lobster chowder with corn, red bliss potatoes & smoked bacon
Price may varies
sautéed mushrooms baked in golden phyllo, served warm with scallion - vermouth cream
Price may varies
artichoke hearts, arugula, garlic, plum tomatoes & crushed red pepper; house-made linguini linguini
Price may varies
with bosc pear & szechuan peppercorn compote
Price may varies
lobster carbonara linguini tossed with farm-fresh eggs, sautéed bacon, fresh lobster meat & parmesan
Price may varies
with garlic-roasted fennel & red onion relish
Price may varies
made with real key limes & a homemade graham cracker crust, served with fresh whipped cream
Price may varies
amaretto ladyfingers with sweet mascarpone, crushed amarettini & toasted almonds
Price may varies
pastry & chantilly cream topped with blackberries, raspberries, red & black currants, finished with homemade creme anglaise
Price may varies
rich flourless chocolate torte with raspberry-chambord sauce
Price may varies
with vanilla ice cream
$10.00
bacardi white rum shaken with lime & grapefruit juice, simple syrup & a touch of green chartreuse
$9.00
grappa moscato, becherovka & a splash of disaronno served on the rocks with a twist of lemon
$9.00
pear vodka with champagne & a splash of cranberry
$11.00
with fair goji berry liqueur
$10.00
our take on the french 75: hedrick's, lemon, st. germain & prosecco
$10.00
lillet, bombay dry gin, & chopin vodka served either up or on the rocks with a twist of orange
$9.00
an inverted cocktail featuring carpano antica with mt. gay rum, lime juice & a dash of bitters
$10.00
equal parts beefeater gin, aperol & carpano antica on the rocks
$9.00
our take on a jack rose with basil hayden, campari, lime juice & grenadine, served down
$9.00
rye whiskey with calvados apple brandy & bitter carpano antica
$7.00
hot cocoa with kahlua & a splash of crème de menthe
$6.00
earl grey tea with plymouth sloe gin & a splash of cointreau
$5.00
a double shot of espresso topped with equal parts amaretto & chivas regal scotch
$4.00
$7.00
add rum, brandy or whiskey
$6.00
boston, ma
$6.00
leuven, belgium
$6.00
freising, germany
$7.00
hershey, pa
$7.00
petaluma, ca
$7.00
grand rapids, mi
$7.00
brooklyn, ny, ask your server for tonight's
Price may varies
great seasonal & local beers, changing frequently!
$9.50
$9.00
cotes de grandlieu, '09
$8.00
kuntz-bas alsace, '10
$8.00
riff, delle venezie, '11
$8.00
bouchard (unoaked), '11
$9.50
wild horse, napa, '10
$8.00
piesporter michelsberg, '10
$8.00
bourgeois, loire, '11
$9.00
martin codax, rias baixis, '10
$8.00
perrini, italy, '11
$8.00
l'ombres des fontaines, '10
$8.00
chât. haut peyruguet, '10
$8.00
luc pirlet, languedoc '11
$9.00
underwood cellars, oregon, '11
$9.00
savignola paolina, '08
$9.50
luigi bosca, argentina, '10
$9.50
marietta cellars, ca, nv
$9.00
domaine richou, '10
$10.00
lapostolle, '10
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.