The Daily Catch Menu and Prices

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The Daily Catch Menu

Last Update: 2025-03-14


Starters

World Famous’ Fried Calamari

$10.50 - $21.00

domestic squid, lightly breaded & served with lemon

‘World Famous’ Fried Calamari

$1.00

add request a side of red sauce

Stuffed Calamari

$12.50

sicilian style stuffing, with raisins, pine nuts herb bread crumb & romano cheese with red sauce

Calamari Meatballs

$6.50

ground calamari herb bread crumbs with red sauce

Calamari Scampi

$12.50

Scampi Shrimp

$14.75

sautéed with olive oil, garlic, lemon a touch of butter & romano cheese

Clams Casino

$12.50

fresh chopped cherrystones broiled with a seasoned breadcrumb crispy topping

Mussels Siciliano

$10.75

Littlenecks Siciliano

$14.75

sicilian brodo of white wine, lemon, garlic & herbs

Cherrystones Or Littlenecks

$9.00

* half dozen on the half shell with cocktail sauce horseradish & lemon

Classic Calamari Salad

$10.50

marinated poached calamari with kalamata olives served chilled on bed of greens & vegetables


Salads

Mixed Green Salad

$7.50

greens, cucumbers, carrots, tomatoes, bell peppers red onions, served with house vinaigrette dressing

Caesar Salad

$7.50 - $15.00

romaine hearts, croutons & ‘peppato’ peppercorn *request anchovies

Caprese Salad

$10.50

fresh mozzarella, basil & tomatoes on a bed of greens with a drizzle of olive oil & reduced balsamic

Roasted Red Pepper Salad

$9.75

roasted red bell peppers, marinated with olive oil garlic cloves, fresh basil & a splash of balsamic


Pasta

Calamari

$19.00

domestic native squid

Clams

$18.00

fresh chopped cherrystones

Clams & Calamari

$21.00

combo of clams & calamari

Mussels Marinara

$17.00

p.e.i. mussels in red sauce

Vongole

$22.50

littleneck clams served in the shell

Shrimp & Scallop

$24.00

served in a garlic white sauce

Stuffed Calamari

$21.00

sicilian stuffing (see side)

Shrimp

$22.50

domestic gulf shrimp

Scallops

$22.50

dry sea scallops


Broiled Fish

Scrod

$19.50

Haddock

$21.50

Swordfish

$23.50

Scallops

$23.50

choice of side or green salad

Salmon

$26.50

*


ClassicChoice Of Side Or Green Salad

Monkfish Marsala

$22.75

tender medallions of monkfish simmered with white mushrooms in a sweet marsala wine butter sauce

North End Style

Price may varies

pan seared and sauteed in a sundried tomato mushroom, white wine basil sauce

North End Style

$28.00

* tuna

North End Style

$27.00

swordfish


Fried

Fish N’ Chips

$16.50

Haddock Fillet

$18.50

fresh off the knife landed the boston fish pier daily!

Seafood Plate

$23.50

shrimp, scallops, fried calamari & white fish

Calamari Platter

$23.50

heaven for calamari lovers! fried calamari, calamari meatballs stuffed calamari, calamari salad & fried white fish


Black Pasta

Aglio Olio

$22.00

freshly ground calamari,sauteed with extra virgin olive oil. fresh garlic & parsley

Alfredo

$21.00

traditional cream sauce with a touch of butter & romano cheese

Putanesca

$22.00

olive, anchovy butter sauce sauteed with onions, mushrooms & bell peppers

‘ World Famous’ Lobster Fra Diavolo

$69.00

1 ¼ lb live lobster, littleneck clams, shrimp mussels and calamari simmered in a ‘spicy as you like’ seafood fra diavolo sauce served over linguine fini pasta


Sides

Garlic Bread

$4.00

French Fries

$4.00

Sautéed Broccoli

$6.50

Sautéed Spinach

$7.50

extra virgin olive oil & garlic

Linguine Or Penne

$6.75

red- seafood tomato, white - olive oil & garlic

Black Pasta Side

$14.50

aglio olio, alfredo, putanesca


Soft Drinks

Coca Cola

$2.50

Diet Coke

$2.50

Sprite

$2.50

Ginger Ale

$2.50

Root Beer

$3.50

Limonata

$3.50


Beer

Light Lager

$5.50

sankaty light, cisco brewing

Pale Ale

$5.50

whales tales, cisco brewing

American Amber

$5.50

fisherman’s brew, cape anne brewing

Seasonal

$5.50

seasonal selection

India Pale Ale

$5.50

fisherman’s i.p.a. cape anne brewing

White Ale

$6.50

allagash white, allagash brewing

Brown Ale

$5.50

old brown dog, smuttynose

Saison Americain

$14.50

jack d’or, pretty things beer

Trappist Tripple

$8.50

‘blue’ chimay

Golden Triple

$7.50

la fin du mondé, unibroue

Moretti

$5.50

Heineken

$5.50

Amstel Light

$5.50

Clausthaler N/A

$5.50

Coca Cola

$2.50

Diet Coke

$2.50

Sprite

$2.50

Ginger Ale

$2.50

Root Beer

$3.50

Limonata

$3.50

Aranciata

$3.50

San Pelegrino Acqua Mineral

$3.50


White

Pinot Grigio, Oggi ‘11 - Venezie, Italia

$7.00

very fresh pleasant & intense, with hints of flowers & fruit

Trebbiano D’ Abruzzo, Farnese ‘10 - Abruzzi, Italia

$7.00

medium intensity & persistence, lively with good body & balance

Verdicchio ‘Exclamation’ Umani Ronchi ‘12 - Marche, Italia

$8.00

crisp & clean, medium body. delivers lots of fresh fruit & bright acidity

Insolia, Tenuta Ibidini ‘12 - Sicilia

$8.00

fresh, fruity & dry, aromatic citrus & tropical fruits refreshing acidity & good minerality

Sauvignon Blanc ‘Fume’ Murphy Goode ‘11 - Sonoma, California

$9.00

a tropical citrus profile which results in a glorious blend of texture

Pinot Grigio ‘Collio’ Villa Loccatelli ‘11 - Friuli, Italia

$10.00

rich, dense; full, silky & slightly tannic; expressive, hint of bitterness.

Chardonnay ‘Preludo No. 1’ Rivera ‘11 - Apulia, Italia

$9.00

rich, complex nose, with crisp-edged, fruity aromas of pear & peach blossom; clean & refreshing on the finish

Friuliano ‘Collo’ Torre Rosazza ‘11 - Friuli, Italia

$13.00

compact & vibrant, approachable & pleasant. this wine boasts good structure & persistence mineral taste

Insolia / Chardonnay ‘Angimbe’ Cusumano ‘12 - Sicilia

$12.00

a sicilian blend of 70% & 30%. an impressive array of aromas. complex & full-bodied

Rose ‘Parallele 45’ Paul Jaboulet ‘12 - Rhone, France

$10.00

ample & generous fruit with tart red berries & an attractive final note of freshness


Red

Nero D’ Avola, Tenuta Ibidini ‘11 - Sicilia

$8.00

native sicilian grape; big, semi-bold & redolent of dark berries, with touches of pine & herb in the midpalate

Montepulciano ‘Podere’ Umani Ronchi ‘11 - Abruzzi, Italia

$8.00

delicate aromas of plum & morello cherry, robust & full-bodied, slightly tannin-rich, dry & flavourful finish

Primitivo ‘Zinfandel’ Matane ‘11 - Apulia, Italia

$8.00

attractive aromas of plum, black raspberry & spices. rich & balanced with good acidity & smooth finsh

Chianti Classico ‘Terre Di Prenzano’ Vignamaggio ‘11 - Toscana

$10.00

medium bodied, very versatile & easy drinking; hints of raspberry, anise & cloves

Pinot Noir, Esperto ‘11 - Venezie, Italia

$8.00

black cherry & raspberry consume the nose & palate. light, fresh, fruity with a soft finish

Refosco ‘Dal Peduncolo Rosso’ Villa Loccatelli ‘10 - Friuli, Italia

$10.00

sturdy with light lively tannins; wild & earthy; noticeable acidity

Nero D’ Avola / Syrah ‘Benuara’ Cusumano ‘10 - Sicilia

$10.00

a floral perfume of red & black fruit. medium to full-bodied structure & a well integrated oak finish

Sangiovese / Cabernet Sauvignon ‘Barco Reale’ Capezzano ‘09 - Toscana

$12.00

a wine of finesse & elegance, medium-bodied frame & firm structure

Valpolicella ‘Ripasso’ Michele Castellani ‘11 - Venezie, Italia

$13.00

bold & dense with terrific plum, fig, black cherry & chocolate. rich, dry & full-bodied

Sangiovese ‘Monteleccio Rosso’ Sesti ‘10 - Montalcino, Italia

$16.00

casual approachability, a young interpetation of an elegante baby brunello

Nero D’ Avola / Frappato ‘Cerasuolo Di Vittoria’ Valle Dell’ Acate ‘09 - Sicilia

$13.00

full & complex, combining dark spice notes of nero d’avola with the high-toned floral aspects of the frapato


Sparkling

Prosecco, Borgo Magredo - Friuli, Italia

$11.00

aromatic, refreshing & fruity. impressive yet easy-going sparkling wine

Moscato D’asti, Coppo - Piemonte, Italia

$10.00

a dessert wine that is light & refreshing in texture with a slight fizz

*consuming Raw Or Undercooked Seafood Or Meat Products May Cause Foodbourne Illness In Some Individuals. Our Tomato Sauce Is Made With Shellfish.

Price may varies


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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