Sorellina Menu and Prices

4.9 based on 223 votes
Sorellina Logo
Italian

Choose My State

MA

Sorellina Menu

Last Update: 2025-03-14


Primi

Arugula

$17.00

truffled pecorino moliterno, pine nuts, lemon vinaigrette, matsutake

Romaine

$16.00

traditional caesar dressing, parmigiano reggiano, white anchovy

Beet Salad

$18.00

tricolore baby beets, fresh berries, ricotta salata, pistachios

Burrata

$17.00

soft curd mozzarella, ward’s farm tomatoes, prosciutto wrapped grissini

Tuna

$19.00

raw, hand cut, sushi grade, spicy mostarda aioli and chili vinegar

Oysters

$18.00

east coast, meyer lemon granita, english cucumber mignonette

Polpo

$21.00

grilled octopus, squid ink cous cous, cherry peppers, finocchio

Carpaccio

$19.00

painted hills sirloin, truffle aioli, matsutake, arugula

Foie Gras

$24.00

caramelized apple brioche, spiced apple cider gastrique, candied walnuts


Pasta

Gnocchi

$26.00

potato dumplings, maine lobster, vermont butter

Spaghetti

$32.00 - $17.00

blue angel prawns, chili, guanciale, spicy tomato brodo

Garganelli

$34.00 - $18.00

combed penne, lamb neck ragu bolognese, minted shy brothers’s farm cloumage

Maccheroncelli

$34.00 - $18.00

american wagyu beef meatballs, montepulciano sauce and parmigiano

Fettuccine

$32.00 - $17.00

market exotic mushrooms, truffle butter


Secondi

Halibut

$42.00

east coast, lobster mushroom ragu, potato gnocchetti

Scallops

$36.00

farotto, chanterelle mushroom and summer corn, la quercia pancetta

Salmon

$44.00

wild king, fregola sarda, summer vegetable insalata, salsa verde

Veal

$39.00

"saltimbocca," prosciutto, mushrooms, truffle whipped potato

Milanese

$47.00

bone-in natural veal chop, soft polenta, heirloom tomatoes, parmigiano

Chicken

$32.00

game hen, "assaggio," confit, whipped potatoes, matsutake mushrooms

Filet Mignon

$40.00

8oz. tenderloin, beech mushrooms, whipped potatoes, montepulciano sauce

Ribeye

$42.00

painted hills, heirloom tomato salad, mountain gorgonzola, vin cotto

Lamb Chops

$46.00

grilled colorado, "insalata greca," grilled eggplant, taggiasca olives


Contorni

Spinaci

$9.00

aglio e olio

Eggplant Rollatini

$12.00

ricotta, mortared pesto genovese

Hand-Cut Truffled Fries

$12.00

with parmigiano

Broccoli Rabe

$9.00

garlic, chili

Vermont Butter Whipped Potatoes

$7.00

Soft Polenta

$7.00

with parmigiano

Summer Corn

$9.00

crème fraiche, basil, ricotta salata


Dessert

Cioccolato

$13.00

warm molten chocolate cake, madagascar bourbon vanilla bean gelato

Biscotti

$10.00

almond hazlenut biscotti, chocolate sauce

Zeppole

$11.00

italian doughnut, spiced caramel rum crema

Crostata

$11.00

warm apple crostata, cider caramel, vanilla ice cream

Pera

$12.00

almond olive oil cake, poached pear, balsamic swirl gelato

Semifreddo

$12.00

chocolate hazelnut, frangelico cream, candied hazelnut

Tiramisu

$13.00

espresso savoiardi, coffee caramel, mascarpone mousse

Gelato... Sorbetto...

$10.00

pastry chef’s daily selection


Sparkling

Prosecco Bisol ‘Jeio’ Brut, Veneto, Italy NV

$13.00

prosecco

Villa Sandi 'Il Fresco' Brut Rose, Veneto, Italy NV

$14.00

prosecco, pinot noir

Contratto ‘Millesimato’ Brut

$19.00

piemonte, italy nv

Louis Roederer Brut, Reims, Champagne, France NV

$19.00

chardonnay, pinot noir

Duval-Leroy Brut Rosé Champagne, Epernay, France NV

$20.00

pinot noir


Whites

Progetto Lageder ‘Riff’ Pinot Grigio, Tre Venezie, Italy 2011

$11.00

pinot grigio

S.A Prüm ‘Essence’ Riesling, Mosel, Germany 2011

$12.00

riesling

Aresti Sauvignon Blanc, Central Valley, Chile 2012

$11.00

sauvignon blanc

Domaine Celestin Blondeau ‘Moulins Bales’ Sancerre, Loire Valley 2011

$16.00

sauvignon blanc

Anselmi, ‘San Vincenzo’, Veneto, Italy 2011

$13.00

garganega, sauvignon

Argiolas ‘Costamolino’ Vermentino, Sardegna, Italy 2011

$11.00

vermentino

Beni Di Batasiolo Cortese Di Gavi, Piemonte 2011

$13.00

cortese

Nozzole ‘Le Bruniche’ Chardonnay, Toscana, Italy 2011

$12.00

chardonnay

Sonoma Oaks Chardonnay, Russian River Valley, California 2009

$13.00

chardonnay

Trefethen ‘Oak Knoll’ Chardonnay, Napa, California 2010

$15.00

chardonnay


Reds

Balletto Pinot Noir, Russian River Valley, California 2011

$15.00

pinot noir

Zenato Valpolicella Classico Superiore, Veneto, Italy 2010

$13.00

corvina, molinara, rondinella

Paitin Nebbiolo Langhe, Piemonte, Italy 2010

$15.00

nebbiolo

Serradenari Barolo, Piemonte, Italy 2007

$19.00

nebbiolo

Tenuta Del Portale ‘Starsa’Aglianico

$13.00

basilicata, italy 2008

Chianti Classico Banfi ‘Riserva’, Toscana, Italy 2009

$17.00

sangiovese

Tenuta Frescobaldi Di Castiglioni, Toscana, Italy 2009

$20.00

sangiovese, merlot, cabernet

Napa Cellars Cabernet Sauvignon, Napa, California 2010

$15.00

cabernet

Newton ‘Claret’, Napa, California 2009

$17.00

cabernet, merlot

Burgess ‘Estate Vineyards’ Cabernet Sauvignon Napa, California 2008

$20.00

cabernet

Forever Young Malbec, Mendoza, Argentina, 2012

$12.00

malbec


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading