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Rioja Grill Menu and Prices

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Latin American

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FL

Rioja Grill Menu

Last Update: 2025-03-14

Tapas(Appetizers)

Grilled Prawns

$13.00

with garlic, red chilies & fresh lime

Jumbo Lump Crab Cakes

$12.00

with a aji amarillo aioli

Salt And Pepper Calamari

$8.00

deep fried, served with aji amarillo aioli

Shaved Manchego And Chorizo

$8.00

with watercress and lemon vinaigrette

Frita Misto

$11.00

with calamari shrimp, pesci, scallops, served with sofrito

CevicheTrio Of Spoons $7 / Six Spoons $12.

Ceviche Of Scallops

Price may varies

with scallops, cucumbers, lime juice, serrano chiles, cilantro & green apple criolla salsa

Ceviche Of Shellfish

Price may varies

with scallops, shrimp, calamari, tomato, citrus, onion, cilantro, jalapeno pepper & avocado

Ceviche Of Tuna

Price may varies

with red radish, avocado, green onion, tamari and wakame salad

Sopa Y En Salada(Soup & Salad)

Rioja Tortilla Soup

$6.00

Caesar Salad

$7.00

crisp romaine, house made croutons, parmesan cheese and caesar dressing

Rioja House Salad

$7.00

fresh gourmet greens, dried cranberries, caramelized walnuts, gorgonzola cheese, with our cabernet vinaigrette

Wedge Salad

$7.00

wedge of crisp iceberg lettuce topped with carrots, diced tomato, chopped egg, red onion, crumbled blue cheese, crispy chorizo bacon and match stick potatoes

Chopped Salad

$8.00

a perfect blend of crisp greens, diced beets, boiled egg, red onion, salami, roasted turkey, tomato, cucumber chopped with your choice of dressing

Key West Salad

$13.00

spinach, shaved red onion, asparagus, mandarin orange, avocado, pine nuts, grilled shrimp, key lime vinaigrette

Pollo(Chicken)

Grilled Range Chicken

$15.00

with warm mango salsa

Mojito Roasted Half Chicken

$18.00

with lime cilantro pan au jus

Carne(Beef)

Grilled Rib Eye Steak

$26.00

with rioja au jus and bourbon onions

Grilled New York Sirloin

$26.00

with frizzled onions

Grilled Churrasco

$20.00

with house chimichurri sauce & roasted garlic

Guava Glazed Pork Chops

$19.00

twin chops marinated citrus, then grilled

Pescado(Fish) Entrees Served With House Mashed Potatoes, Sweet Potato Fries, Yuca Frita Or Rice Pilaf And Fresh Seasonal Vegetable And Freshly Baked Bread. Choice Of Small Caesar Or Rioja House Salad $3.50

Almond Crusted Florida Mahi

$20.00

with florida citrus butter

Seafood Mixed Grille

$25.00

pan seared scallops, grilled prawns, swordfish in a citron herb butter

Seafood Ciopinno

$28.00

a seafood stew with scallops, shrimp, swordfish, mussels, clams, calamari in zesty tomato broth served with garlic crostini

Seasonal Snapper

$26.00

with mango shrimp salsa

Swordfish Picatta

$22.00

with caper berries

Grilled Ginger Salmon

$23.00

grilled salmon with tamari ginger glaze

Baked Stuffed Shrimp

$26.00

jumbo tiger prawns stuffed with maryland lump crab, naped with a citron butter sauce

Angel Hair Pasta

$13.00

with tomato basil sauce or garlic olive oil, onion, sweet peas & fresh basil

Angel Hair Pasta

$3.00

with grilled chicken

Angel Hair Pasta

$5.00

with shrimp

Linguini With Clams

$19.00

with clams, garlic, fresh herbs and white wine

Postre(Dessert)

Doubletree Bread Pudding

$5.00

with grand marnier sauce

Mango Tart

$6.00

Seven Layer Chocolate Cake

$7.00

Banana Rum Creme Brulee

$6.00

Tiramisu

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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