Prizzi's Piazza Menu and Prices

$4.00 - $6.50

Prizzi's famous garlic stix

$6.00

Organic veggies, tender country beans and imported sausages

$12.00

Calamari two ways sauteed with olive oil, garlic, basil and lemon or fried in special batter with marinara sauce

$7.00

Four pieces of fresh mozzarella rolled in batter and deep fried in olive oil. Served with marinara sauce

$13.00

Either mussels or clams sauteed in white wine, garlic, tomatoes, basil and olive oil

$13.00

Ahi tuna sashimi or filet mignon of beef sliced paper thin and topped with arugula, radicchio, capers, onions, olive oil, mustard garlic anchovy dressing

$13.00

Daily selection of meat, cheeses and marinated vegetables. Garnished with capers, fresh basil and served with olive oil and balsamic vinegar

$8.00

Generous wedged portion of iceberg lettuce, marinated red onions, halved grape tomatoes, covered in our house made blue cheese dressing with blue cheese crumbles and fresh black pepper

$6.00 - $10.00

Hand torn romaine lettuce tossed with homemade croutons, parmigiano and authentic caesar dressing

$10.00 - $6.00

Organic baby greens, roasted red and yellow peppers and parmigiano in a lemon balsamic vinaigrette

$12.00

Buffalo mozzarella, roma tomatoes, endive, basil and garlic on a bed of organic greens

$15.00

Romaine tossed with deli meats and cheeses, breaded chicken, tomatoes, red onion, mushroom and black olives in a lemon balsamic vinaigrette

$16.00

Prosciutto, homemade burrata cheese, buffalo mozzarella, truffle oil and garlic

$17.00

Baby spinach tossed with olive oil and topped with large shrimp wrapped in pancetta and sauteed in an orange reduction sauce with balsamic reduction dressing

$12.00 - $15.00

$14.00 - $17.00

$1.00 - $2.00

Black olives, broccoli, eggplant, fontina, fresh basil, fresh garlic, green bell peppers, green olives, ground italian sausage, mushrooms, onions, pepperoncini, pepperoni, pineapple, provolone, red b

$3.00 - $2.00

Applewood smoked bacon, artichoke hearts, black forest ham, buffalo mozzarella, feta cheese, goat cheese, ground beef, kalamata olives, pancetta. Italian bacon, roasted peppers, sliced italian sausag

$5.00 - $3.00

$12.00

Capellini sauteed with olive oil, roma tomatoes, herbs, fresh garlic, basil and reggiano parmigiano

$15.00

Basil, olive oil, pine nuts, garlic, pecorino romano and reggiano parmigiano

$16.00

Ettuccini in a cream sauce with sweet young peas, sauteed pancetta, fresh garlic, onions and reggiano

$16.00

Arugula, sauteed shallots and grilled domestic mushrooms all blended with olive oil, sea salt and pepper over spaghetti with pecorino romano cheese

$16.00

Ravioli stuffed with four cheeses and served in an italian ragu

$16.00

Ravioli stuffed with butternut squash and pumpkin topped with roasted peppers, baby spinach and romano cheese in a light cream sauce

$16.00

Your choice of spaghetti, angel hair, fettuccini, linguini, or penne combined with your choice of alfredo, bolognese, vodka pink, on spicy marinara

$16.00

Thick ribbon pasta in a light meat sauce with roasted red and yellow peppers, mushrooms and onions, topped with grated reggiano

$17.00

Spaghetti with marinara sauce and three large meatballs topped with pecorino romano

$17.00

Penne sauteed with pancetta, fresh tomatoes, garlic, porcini mushrooms, onions, crushed red pepper chiles and pecorino cheese

$18.00

Potato gnocchi tossed with pancetta, peas, perlini mozzarella sauteed with olive oil, roma tomatoes, herbs, garlic, basil and reggiano

$18.00

Angel hair tossed with sundried tomatoes and porcini mushrooms in a cream sauce topped with pecorino romano cheese

$18.00

Flour jumbo wild mushroom ravioli, prepared in our signature light cream sauce with grilled sliced portobello, porcini and champignon mushrooms

$20.00

A mildly sweet and spicy goat cheese balsamic reduction cream sauce with four large shrimp, sundried tomatoes and basil served over angel hair

$12.00

Eggplant grilled and layered with three cheeses in homemade tomato sauce

$17.00

Lightly breaded chicken breast fried then topped with marinara sauce and three cheeses. Served on a bed of pasta with veggies

$17.00

Medallions of chicken, lemon slices, capers sauteed in olive oil, white wine, butter and lemon juice. Served on a bed of pasta with veggies

$17.00

Medallions of chicken sauteed in a marsala wine reduction sauce with fresh mushrooms and sundried tomatoes. Served on a bed of pasta with veggies

$17.00

New york italian favorite with milk italian sausage, ground beef, ricotta and three cheeses

$17.00

Boneless and skinless five grilled chicken sauteed with champignons and sweet onions, then tossed in a fresh pink marinara sauce, topped with a sprinkling of rich mozzarella cheese and baked to perfe

$18.00

Blackened tilapia filet sauteed in a fresh, squeezed orange juice and triple sec reduction sauce or grilled and served with lemon wedges

$23.00

Fresh atlantic salmon pan seared then finished in a white wine, shallot, lemon, butter and caper reduction sauce. served with veggies

$24.00

Fresh atlantic salmon pan seared, coated with black and white sesame seeds and then topped with a light and creamy romano and parmesan cheese garlic sauce with fresh dill. Served with veggies

$25.00

Shrimp, mussels, clams, calamari, ahi tuna and tilapia are sauteed in a light and spicy tomato sauce over a small nest of black

$25.00

Atlantic salmon lightly seasoned with olive oil and garlic then grilled to perfection. Served with vegetables and a spinach salad tossed with pine nuts and sundried tomatoes and topped with roasted p

$33.00

This 10oz. filet charbroiled on our grill and served either sauteed in a marsala wine reduction sauce with fresh wild and domestic mushrooms or topped with a gorgonzola cream sauce. served with garli

$16.00 - $22.00

Basil pesto, smoked mozzarella, oven roasted tomatoes and parmigiano cheese on a thin crust pizza

$15.00 - $21.00

Roma tomatoes, buffalo mozzarella, reggiano parmigiano & fresh basil on a thin crust pizza

$18.00 - $24.00

Reggiano parmesan, pecorino romano, buffalo mozzarella and fontina cheeses on a thin crust pizza

$17.00 - $23.00

Grilled domestic, portobello and champignon mushrooms, caramelized onions, garlic, parsley and mozzarella cheese

$15.00 - $21.00

Pepperoni, ground italian sausage and ground beef on a thin crust pizza

$15.00 - $21.00

Mushrooms, onions, bell peppers and black olives on a thin crust pizza

$14.00 - $20.00

Black forest ham and pineapple on a thin crust pizza

$25.00

A deep dish layered from the bottom up. We start with cheese and add ground beef, italian sausage, and pepperoni, finished with the sauce on top

$24.00

A deep dish layered from the bottom up. We start with cheese and add bell peppers, black olives, mushrooms and onions. Finished with sauce and fresh garlic

$6.00

Warm brownie topped with a thin layer of nutella chocolate hazelnut spread, two small scoops of crema gelato and whipped cream

$6.00

Ask about current flavors

$6.00

Hershey's milk chocolate and toasted marshmallows melted between two honeymaid graham crackers and warmed in our pizza oven until the chocolate is oozing all over the plate

$6.00

A famous sicilian dessert. Our dough is freshly cut and shaped into odd sizes and deep fried creating a warm, light puffed pastry, then dusted with powdered sugar and topped with chocolate sauce

$7.00

Light and creamy vanilla bean brulee

$7.00

Speaks for itself

$9.00

3 meatballs served with marinara sauce and pecorino romano cheese

$6.00

A side of our pasta marinara

$6.00

Organic baby spinach sauteed in white wine, garlic and olive oil

$6.00

French fries lightly fried twice and tossed with garlic, parsley and parmigiano

$3.00

Shaved slices of imported reggiano parmigiano

$2.00

Our chef's homemade blue cheese dressing

$1.00

Our chef's homemade ranch dressing