Oceana Menu and Prices
Cocktails
Seafood
Oceana Menu
Last Update: 2025-03-14
First Course
Wood Oven Fired Green Shell Mussels
$10.00
green curry braise
0
Dungeness Crab Cakes
$13.00
ginger-almond sauce, crispy won ton slaw
0
Oysters on The Half Shell
$12.00
mignonette, cocktail sauce, saffron aioli
0
Commeal Crusted Calamari
$9.00
chill pepper pesto
0
Carpaccio of Yellowfin Tuna, Venetian Style
$11.00
parmesan, arugula, capers
0
Second Course
Hudson Valley Fole Gras
$16.00
blackberry-port reduction, salad garni
0
Salad of Organic Field Greens
$8.00
fuji apple, gruyere, walnuts, lemon vinaigrette
0
Oceano Caesar Salad
$9.00
parmesan - garlic cracker, Caesar vinaigrette
0
Sonoran - Style Chowder of Lobster
$12.00
corn, roasted chilies
0
Main Course
Paella of Shellfish
$26.00
lobster, mussels, shrimp
0
Whole Shelled Eastern Coastal Lobster
Price may varies
vanilla - bourbon sabayon, yukon gold puree
0
Wood Oven Roasted Petrale Sole
$19.00
citrus essence cous cous, orange gastrique
0
Day Boat Alaskan Hailbut
$24.00
horseradish potatoes, bacon-leek butter sauce
0
Seared Yellowfin Tuna (rare).
$13.00
calrose cake, bean sprout salad, soy-sauce butter Chef weston recommends adding foie gras to your tuna
0
Jerk Rubbed Wild King Salmon (medium-rare).
$23.00
sweet potato hash, mango - mint chutney
0
Aged Angus Filet Mignon
$29.00
baked potato pie, merchant sauce
0
Wood Oven Roasted Poussin
$19.00
mushroom - soy butter sauce, horseradish mashed potatoes
0
Seared Yellowfin Tuna (rare)
$13.00
chef western recommends adding foie gras to your tuna
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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