Nisos Restaurant Menu and Prices

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Mediterranean
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Nisos Restaurant Menu

Last Update: 2025-03-14


Bagel Bin, Juices & Sides (LUNCH MENU 7AM-5PM)

Toasted Jumbo Bagel (Lunch Menu)

$1.95 - $12.95

Fresh Orange Juice (Lunch Menu)

$5.00

Cranberry Juice (Lunch Menu)

$3.00

Pineapple Juice (Lunch Menu)

$3.00

Grapefruit Juice (Lunch Menu)

$3.00

Tomato Juice (Lunch Menu)

$3.00

Side of Ham (Lunch Menu)

$4.00

Side of Bacon (Lunch Menu)

$4.00

Side of Sausage (Lunch Menu)

$4.00

Side of Beef Salami (Lunch Menu)

$4.00

Side of Corned Beef Hash (Lunch Menu)

$5.00

Side of Canadian Bacon (Lunch Menu)

$5.00

Side of Turkey Bacon (Lunch Menu)

$5.00


Smoothies, Desserts & Beverages (LUNCH MENU 7AM-5PM)

Berry Blast Smoothie (Lunch Menu)

$6.00

Blueberries, strawberries, non-fat frozen yogurt and cranberry juice.

Tropical Paradise Smoothie (Lunch Menu)

$6.00

Mixed fresh fruit with non-fat yogurt and orange juice.

Caribbean Sunrise Smoothie (Lunch Menu)

$6.00

Banana, pineapple and apple with non-fat frozen yogurt and pineapple juice.

Protein Shake (Lunch Menu)

$6.00

Met-Rx with choice of juice.

Energy Shake (Lunch Menu)

$6.00

Source Life Soy Protein with vitamin C, bee pollen, mixed with choice of fresh juice.

Create Your Own Smoothie (Lunch Menu)

$6.00

Choose one fruit juice, skim or soy milk with non-fat frozen yogurt and choice of three fruits.

Cuban Batido Smoothie (Lunch Menu)

$6.00

Blend of fresh pineapple, orange juice and hint of lime.

Pomegranate Berry Smoothie (Lunch Menu)

$6.00

Mixed berries with yogurt and pom juice.

Blueberry Pineapple Smoothie (Lunch Menu)

$6.00

Blueberries and pineapple with pineapple juice.

Berry Banana Smoothie (Lunch Menu)

$6.00

Blended with regular or skim milk.

Wake Up Smoothie (Lunch Menu)

$6.00

Strawberries, banana, wheat germ and maple syrup with vanilla yogurt and skim or regular milk.

Dreamsicle Smoothie (Lunch Menu)

$6.00

Vanilla yogrurt, orange juice, milk and a hint of vanilla.

Banana Royale Smoothie (Lunch Menu)

$6.00

Skim milk, non-fat frozen yogurt and wheat germ.

Soy Smoothie (Lunch Menu)

$6.00

Soy milk, non-fat frozen vanilla yogurt, banana, strawberries and blueberries.

Chocolate Cake (Lunch Menu)

$5.00

Cheese Cake (Lunch Menu)

$5.00

Carrot Cake (Lunch Menu)

$4.25

Pound Cake (Lunch Menu)

$2.25

Lemon Meringue Pie (Lunch Menu)

$3.75

Tip Top Sundae (Lunch Menu)

$6.00

Vanilla bean gelato with fresh seasonal mixed fruit and berry coulis.

Baklava (Lunch Menu)

$5.00

Galaktoboureko (Lunch Menu)

$5.00

Creamy Rice Pudding (Lunch Menu)

$2.95

With whipped cream and cinnamon.

Chocolate Mousse (Lunch Menu)

$5.00

Creme Brulee (Lunch Menu)

$5.00

Traditional Flan (Lunch Menu)

$5.00

Fage Yogurt w/ Honey (Lunch Menu)

$5.00

Two Scoops of Ice Cream (Lunch Menu)

$2.95

Vanilla Non-Fat Yogurt (Lunch Menu)

$2.95

Ice Cream Floats (Lunch Menu)

$3.50

Thick Milk Shakes (Lunch Menu)

$4.25

Any flavor and made with three scoops.

Ice Cream Sundae (Lunch Menu)

Price may varies

Made with three scoops.

Egg Cream (Lunch Menu)

$2.75

Banana Royal (Lunch Menu)

$5.50

With three scoops of ice cream, syrup, pineapple, walnuts and whipped cream.

Creamsicle (16oz) (Lunch Menu)

$6.00

Fresh orange juice and vanilla ice cream shake.

Vanilla Non-Fat Yogurt w/ Granola & Honey (Lunch Menu)

$5.50

With low-fat granola.

Cappuccino Shake (Lunch Menu)

$4.75

Vanilla or chocolate ice cream shake with espresso coffee.

Coffee (Lunch Menu)

$1.50

Decaf Coffee (Lunch Menu)

$1.50

Tea (Lunch Menu)

$1.50

Herbal Tea (Lunch Menu)

$1.50

Espresso (Lunch Menu)

$3.00

Double Espresso (Lunch Menu)

$4.00

Cappuccino (Lunch Menu)

$4.00

Cafe Latte (Lunch Menu)

$4.00

Mochaccino (Lunch Menu)

$4.00

Soda (Lunch Menu)

$2.00

Nescafe Frappe (Lunch Menu)

$4.00

Iced Cappuccino (Lunch Menu)

$4.00

Iced Tea (Lunch Menu)

$2.00

Iced Coffee (Lunch Menu)

$2.00

Poland Spring (Lunch Menu)

$2.00

Snapple (Lunch Menu)

$2.00


Dinner Beverages & Smoothies (AFTER 5PM)

Coffee

$2.00

Tea

$2.00

Decaf Coffee

$2.00

Herbal Tea

$2.00

Espresso

$3.00

Cappuccino

$4.00

Nescafe Frappe

$4.00

Iced Cappuccino

$4.00

Natural Spring Water

$6.00

Sparkling Spring Water

$6.00

Pepsi

$3.00

Diet Pepsi

$3.00

Berry Blast Smoothie

$6.00

Blueberries and strawberries with non-fat frozen yogurt and cranberry juice.

Tropical Paradise Smoothie

$6.00

Mixed fresh fruit with non-fat yogurt and orange juice.

Caribbean Sunrise Smoothie

$6.00

Banana, pineapple and apple with non-fat frozen yogurt and pineapple juice.

Create Your Own Smoothie

$6.00

Choose on fruit juice, skim or soy milk with non-fat yogurt and choice of three fruits.


Eggs & Omelettes (LUNCH MENU 7AM-5PM)

Two Eggs Any Style (Lunch Menu)

$3.95

Steak & Eggs (Lunch Menu)

$13.95

Corned Beef Hash & Eggs (Lunch Menu)

$7.45

Bacon & Eggs (Lunch Menu)

$7.45

Create Your Own Omelette (Lunch Menu)

$6.45

Made with three eggs or egg whites with choice of one filling.

Nova Scotia Lox Omelette (Lunch Menu)

$10.95

Feta Cheese Omelette (Lunch Menu)

$7.95

Pastrami Omelette (Lunch Menu)

$7.95

Virginia Ham Omelette (Lunch Menu)

$7.95

Fresh Spinach & Cheese Omelette (Lunch Menu)

$7.95

Fresh Broccoli & Cheese Omelette (Lunch Menu)

$7.95

Farmer's Omelette (Lunch Menu)

$9.95

Fresh spinach, tomato, onion, mushrooms and cheese.

Lox & Onion Omelette (Lunch Menu)

$11.95

California Omelette (Lunch Menu)

$9.75

Fresh mushrooms, avocado, tomatoes and cheddar or muenster.

The Classic Frittata Omelette (Lunch Menu)

$9.75

Tomato, mozzarella, Italian sausage and basil.

Amarillo Omelette (Lunch Menu)

$9.75

Jalapeno pepper, onions and tomatoes served with potatoes and soft corn tortillas.

Italian Style Omelette (Lunch Menu)

$9.75

Prosciutto, tomato, basil and melted mozzarella.

Irish Omelette (Lunch Menu)

$9.75

Corned beef, peppers, onions and Swiss cheese.

Avocado, Turkey & Cheese Omelette (Lunch Menu)

$9.75


Appetizers & Soups (LUNCH MENU 7AM-5PM)

Meze Platter (Lunch Menu)

$8.00

A combination of traditional Greek dips and warm pita bread.

Greek Antipasto (Lunch Menu)

$10.95

Feta cheese, olives, cucumbers, lettuce tomato, taramesalata, stuffed grape leaves, spinach pie and anchovies.

Fried Almond Crusted Calamari (Lunch Menu)

$9.00

With skordalia and tomato sauce.

Buffalo Shrimp & Fries (Lunch Menu)

$10.00

With dipping sauce.

Chicken Fingers (Lunch Menu)

$9.00

With fries and barbecue sauce.

Buffalo Wings (Lunch Menu)

$7.00

With celery and bleu cheese.

Fried Jalapeno Poppers (Lunch Menu)

$6.00

With dipping sauce.

Shrimp Kebob (Lunch Menu)

$10.00

With grilled vegetables and tzatziki sauce.

Saganaki (Lunch Menu)

$7.00

Kefalotiri cheese fried and flambeed in Ouzo.

Grilled Baby Octopus (Lunch Menu)

$9.00

Tossed in extra virgin olive oil, balsamic vinegar and fresh oregano.

Combo Appetizer Platter (Lunch Menu)

$13.00

Buffalo shrimp, chicken fingers, buffalo wings and fried calamari dipping sauce.

Hot Meze Platter (Lunch Menu)

$15.00

Grilled calamari, octopus, loukaniko, mussels and saganaki cheese.

Avgolemono (Lunch Menu)

$6.00

16oz of traditional lemon chicken Greek soup.


Salads (LUNCH MENU 7AM-5PM)

Panzanella Salad (Lunch Menu)

$10.00

Diced tomatoes and cucumbers tossed with olives, capers, crispy prosciutto, goat cheese and garlic croutons in a balsamic reduction.

Caesar Salad (Lunch Menu)

$8.95

Fresh romaine lettuce tossed in our special Caesar dressing with croutons and parmesan cheese.

Chicken Caesar Salad (Lunch Menu)

$11.00

Grilled chicken over romain in a classic Caesar dressing.

Nisos Salad (Lunch Menu)

$10.00

Regular or village style (chopped) - vine tomatoes, cucumbers, romaine, feta, dolmas, peppers, capers and oregano in red wine vinaigrette.

Nisos Cobb Salad (Lunch Menu)

$11.00

With baby leaf spinach, smoked turkey, bacon, hard-boiled egg, corn and avocado in a champagne vinaigrette.

Pan-Seared Herb Crusted Tuna Milanese Salad (Lunch Menu)

$12.00

Over mixed field greens with kalamata olives, red onion and hard boiled egg with citrus honey vinaigrette.

Grilled Atlantic Salmon Salad (Lunch Menu)

$12.00

Over arugula and spinach with a roasted garlic vinaigrette.

Mixed Seafood Salad (Lunch Menu)

$12.00

Shrimp, calamari, octopus and scallops over arugula with orange segments in a citrus vinaigrette.

Organic Field Greens & Grilled Chicken Salad (Lunch Menu)

$11.00

With crumbled goat cheese and champagne vinaigrette.

Chef's Salad (Lunch Menu)

$10.95

Roast beef, turkey, ham, Swiss cheese, hard-boiled egg and tomato served over garden greens.

Salad Nicoise Salad (Lunch Menu)

$10.95

Chunks of white tuna piled on fresh garden greens, fresh mushrooms, hard boiled egg, black olives and anchovies.

Fresh Spinach Salad (Lunch Menu)

$9.95

Fresh mushrooms, sliced egg, bacon bits and garnish.

Julienne Salad (Lunch Menu)

$10.95

Green salad with fresh turkey breast, Swiss cheese and garnish.

Grilled Portobello Mushrooms w/ Roasted Peppers & Grilled Chicken Breast Salad (Lunch Menu)

$11.95

Over mixed greens.

Grilled Chicken & Avocado Salad (Lunch Menu)

$11.95

Served on a bed of spinach with tomatoes, cucumber, Greek olives and hard-boiled egg.

Mediterranean Salad (Lunch Menu)

$11.95

Fresh tomato, cucumbers, crumbled feta cheese, red onion and grilled chicken chunks tossed in olive oil balsamic vinegar and herb dressing.


Entrees & Italian Specialties (LUNCH MENU 7AM-5PM)

Nisos Mediterranean Seafood Skewer (Lunch Menu)

$15.00

With tuna, salmon, swordfish and vegetables over saffron vegetable rice.

Grilled Yellow Fin Tuna (Lunch Menu)

$15.00

Over new potatoes and haricot verts in a cilantro garlic sauce.

Pan-Seared Cod (Lunch Menu)

$15.00

With sauteed spinach and sausage in a saffron sauce.

Grilled Salmon (Lunch Menu)

$15.00

Over grilled spring vegetables in a lemon herb vinaigrette.

Beer-Battered Cod & Chips (Lunch Menu)

$13.00

With tartar sauce.

Grilled Marinated Chicken Breast (Lunch Menu)

$11.00

Over saffron rice and mixed vegetables in a lemon herb vinaigrette.

Barbecued Chicken (Lunch Menu)

$12.00

With vegetables, rice and field greens.

Chicken Shish Kebob (Lunch Menu)

$15.95

With fresh mushrooms, onions and peppers over rice and served with Greek Salad.

Marinated Beef Kebob (Lunch Menu)

$14.00

Grilled with tomatoes, mushrooms, onions and peppers and served with fries and field greens.

Pan-Seared Pork Chop (Lunch Menu)

$15.00

With yam puree and garlic spinach in a sweet reduction.

Baked Virginia Ham (Lunch Menu)

$14.95

With potato and vegetable.

Homemade Meatloaf (Lunch Menu)

$14.95

With mushroom gravy and mashed potato.

Broiled Thick NY Cut Sirloin Steak (Lunch Menu)

$22.00

16oz steak with vegetables.

Broiled Chopped Steak (Lunch Menu)

$14.95

With fried onions and mashed potato.

Fettuccine w/ Spinach Carbonara (Lunch Menu)

$11.00

With prosciutto and sweet peas in a parmesan cream sauce. Served with garlic bread.

Linguini w/ Steamed Mussels & Asparagus (Lunch Menu)

$12.00

In a lemon butter sauce. Served with garlic bread.

Rigatoni Portobello (Lunch Menu)

$12.00

With chicken in a romano cream sauce. Served with garlic bread.

Spaghettini w/ Capers, Kalamata Olives & Fresh Mozzarella (Lunch Menu)

$11.00

In a basil tomato sauce. Served with garlic bread.

Penne w/ Shrimp (Lunch Menu)

$13.00

With roasted tomatoes and spinach in a basil pesto sauce. Served with garlic bread.

Seafood Linguini Marechiare (Lunch Menu)

$15.00

in a light plum tomato broth. Served with garlic bread.

Seafood Ravioli (Lunch Menu)

$14.00

With tomato provencale sauce. Served with garlic bread.

Rock Shrimp Risotto (Lunch Menu)

$15.00

With tomato saffron sauce. Served with garlic bread.

Cheese Ravioli (Lunch Menu)

$13.00

With marinara sauce. Served with garlic bread.

Spaghetti (Lunch Menu)

$13.00

With meat sauce. Served with garlic bread.

Angel Hair Primavera (Lunch Menu)

$14.95 - $15.95

With julienne vegetables in a basil fresh cream sauce. Served with garlic bread.

Rigatoni Bolognese (Lunch Menu)

$14.95

Rigatoni in a homestyle meat sauce. Served with garlic bread.

Penne A La Vodka (Lunch Menu)

$14.95

Penne in a special pink sauce with prosciutto and vodka. Served with garlic bread.

Salmon Linguini (Lunch Menu)

$17.95

With salmon, fresh broccoli and basil in a brandy pink sauce. Served with garlic bread.

Veal Cutlet Parmigiana (Lunch Menu)

$17.95

Covered with melted mozzarella cheese and marinara sauce with spaghetti. Served with garlic bread.

Chicken Cutlet Parmigiana (Lunch Menu)

$16.95

Covered with melted mozzarella cheese and marinara sauce with spaghetti. Served with garlic bread.

Eggplant Parmigiana (Lunch Menu)

$13.95

With spaghetti. Served with garlic bread.

Fried Jumbo Shrimp Parmigiana (Lunch Menu)

$18.95

A la marinara, served with spaghetti. Served with garlic bread.


Sandwiches (LUNCH MENU 7AM-5PM)

Grilled Steak Sandwich (Lunch Menu)

$12.00

With fresh mozzarella, sauteed peppers and onions on ciabatta bread with field greens and fries.

Blackened Tuna Nicoise (Lunch Menu)

$12.00

With roasted peppers, hard-boiled egg and herb mayonnaise on ciabatta bread with mixed field greens and fries.

Roasted Vegetable & Turkey Melt (Lunch Menu)

$11.00

With fresh mozzarella, eggplant and zucchini on Tuscan bread with field greens and fries.

Grilled Chicken Toscana Sandwich (Lunch Menu)

$11.00

With fresh mozzarella, spinach and avocado on ciabatta bread with tarragon aioli, mashed sweet yams and field greens.

Capri Chicken Sandwich (Lunch Menu)

$11.00

With roasted peppers, cucumbers, onions, feta cheese and tzatziki sauce on pita with filed greens and fries.

Grilled Chicken Pita (Lunch Menu)

$11.00

With tzatziki sauce, mesclun greens and fries.

Smoked Turkey Sandwich (Lunch Menu)

$9.00

On ciabatta bread with fries.

Tunafish Salad Sandwich (Lunch Menu)

$5.95

Chunky Chicken Salad Sandwich (Lunch Menu)

$5.95

Egg Salad Sandwich (Lunch Menu)

$5.45

Ham & American Cheese Sandwich (Lunch Menu)

$5.95

Bacon Lettuce & Tomato Sandwich (Lunch Menu)

$5.95

Two Fried Eggs Sandwich (Lunch Menu)

$2.95

Grilled Cheese & Bacon Deluxe (Lunch Menu)

$8.45

On challah bread with french fries, lettuce and tomato.

Grilled Chicken Breast Club (Lunch Menu)

$10.95

Chicken breast, bacon, lettuce and tomato with choice of cheese. Served with french fries.

Turkey Club (Lunch Menu)

$10.95

All white meat fresh turkey with bacon, lettuce and tomato. Served with french fries.

Prime Roast Beef Club (Lunch Menu)

$10.95

Roast beef with Swiss cheese, lettuce and tomato. Served with french fries.

Virginia Club (Lunch Menu)

$10.95

Virginia ham with Swiss cheese, lettuce and tomato. Served with french fries.

Tuna Fish Salad Club (Lunch Menu)

$10.95

Tunafish salad with hard-boiled egg, lettuce and tomato. Served with french fries.

Chicken Salad Club (Lunch Menu)

$10.95

Chicken salad with hard-boiled egg, lettuce and tomato. Served with french fries.

Balboa Sandwich (Lunch Menu)

$10.95

Grilled roast beef smothered with Swiss cheese and fried onion, served with french fries.

Shuttle Burger Deluxe (Lunch Menu)

$10.95

Our 8oz burger on a toasted bun with melted cheddar cheese and topped with chili and onions, served with french fries.

Tuna Melt Deluxe (Lunch Menu)

$9.95

With choice of American, Swiss or Muenster cheese on rye bread, served with french fries, lettuce and tomatoes.

Patti Melt Deluxe (Lunch Menu)

$9.95

Dynamic Duo Sandwich (Lunch Menu)

$10.95

Open steamed corned beef and pastrami on a toasted hero with melted Swiss cheese, served with french fries.

Steamed Corned Beef Sandwich (Lunch Menu)

$10.95

On garlic bread with french fries.

Steamed Pastrami Sandwich (Lunch Menu)

$10.95

On garlic bread with french fries.

Barbecue House Special Sandwich (Lunch Menu)

$10.95

Sliced beef /w barbecue sauce on a roll served with french fries.

Reuben Sandwich (Lunch Menu)

$10.95

Corned beef or pastrami with tangy sauerkraut and melted Swiss cheese grilled on rye bread and served with french fries.

French Dip Sandwich (Lunch Menu)

$10.95

Roast beef with natural gravy on garlic bread with french fries.

House Special Sandwich (Lunch Menu)

$10.95

Grilled Swiss cheese with fresh cut turkey on rye bread with french fries.


Wraps (LUNCH MENU 7AM-5PM)

Grilled Yellow Fin Tuna Wrap (Lunch Menu)

$12.00

With lettuce, tomato and citrus herb dressing served with field greens and fries.

Grilled Chicken Kythera Wrap (Lunch Menu)

$10.00

With tomatoes, cucumbers, roasted peppers and tzatziki sauce served with fries.

Chicken Santorini Wrap (Lunch Menu)

$10.00

With lettuce, tomatoes, cucumbers, feta cheese and tzatziki sauce served with field greens and fries.

Calabrese Chicken Wrap (Lunch Menu)

$10.00

With arugula, tomato and roasted peppers in a vinaigrette, served with field greens and fries.

Turkey BLT Wrap (Lunch Menu)

$10.00

Served with field greens and fries.

Sardinia Chicken Wrap (Lunch Menu)

$10.00

With spinach, portobello mushrooms, smoked mozzarella and tangy mustard dressing, served with field greens and fries.

Capri Turkey Wrap (Lunch Menu)

$10.00

With fresh mozzarella, arugula, avocado and basil aioli, served with sweet mashed yams

Vegetable Burger & Avocado Wrap (Lunch Menu)

$10.00

With spinach, lettuce, tomato and citrus dressing served with field greens and mashed sweet yams.

Philadelphia Cheese Steak Wrap (Lunch Menu)

$11.00

With peppers and onions, served with field greens and fries.

Dallas BBQ Wrap Wrap (Lunch Menu)

$10.00

Char-broiled chicken with tangy BBQ sauce, grilled vegetables and rice in a cheddar tortilla with seasoned curly fries.

Caesar Salad & Grilled Chicken Wrap (Lunch Menu)

$10.00

With steak cut onion rings. Served with field greens and fries.

Grilled Chicken & Avocado Wrap (Lunch Menu)

$10.00

With french fries.

Italiano Chicken Wrap (Lunch Menu)

$10.00

With french fries.

Grilled Portobello & Spinach Wrap (Lunch Menu)

$10.00

With onion rings.

Buffalo Chicken Wrap (Lunch Menu)

$10.00

With seasoned curly fries.

Cobb Salad Wrap (Lunch Menu)

$10.00

With seasoned curly fries.

Roasted Eggplant, Roasted Peppers & Fresh Mozzarella Wrap (Lunch Menu)

$10.00

With french fries.

Grilled Chicken & Feta Salad Wrap (Lunch Menu)

$10.00

With seasoned curly fries.

Sloppy Joe (Lunch Menu)

$11.00

Sauteed ground beef with jalapenos, onions, avocado and natural herbs wrapped in a soft tortilla and served with french fries.

Greek Style Gyro Sandwich (Lunch Menu)

$11.00

Beef or chicken with mixed greens, tomato, feta cheese and cucumber sauce and served with french fries.

Homemade Spinach Pie (Lunch Menu)

$12.95

Served with Greek salad

Veal Cutlet Parmigiana Hero (Lunch Menu)

$11.00

With french fries.

Chicken Cutlet Parmigiana Hero (Lunch Menu)

$11.00

With french fries.


Paninis, Burgers & Carving Board (LUNCH MENU 7AM-5PM)

Mozzarella, Fresh Basil & Plum Tomatoes Panini (Lunch Menu)

$11.00

With sweet potato fries.

Portobello, Chicken & Pepper Jack Panini (Lunch Menu)

$11.00

With sweet potato fries.

Smoked Turkey, Cucumber Tomato & Swiss Cheese Panini (Lunch Menu)

$11.00

With fries.

Chicken Athenian Style Panini (Lunch Menu)

$11.00

With feta cheese, tzatziki, tomato and field greens.

Burger (Lunch Menu)

$5.50

8oz burger on a toasted bun.

Turkey Burger (Lunch Menu)

$5.75

8oz turkey burger on a toasted bun.

Nisos Burger (Lunch Menu)

$10.00

With mozzarella, bacon, lettuce and tomato served with parmesan dusted steak fries.

Italian Burger Deluxe (Lunch Menu)

$10.00

With mozzarella, roasted peppers and basil served with french fries.

Veggie Burger Deluxe (Lunch Menu)

$10.00

With sliced red onion, served with french fries.

California Vegetable Burger (Lunch Menu)

$11.00

With avocado, tomato and onions on toasted bun with mayonnaise and served with fries and mixed greens.

Grilled Tuna Burger (Lunch Menu)

$12.00

With spinach and grilled portobello mushrooms and citrus vinaigrette on a toasted jumbo bun with field greens and mashed sweet potatoes.

Char-broiled Chicken Burger (Lunch Menu)

$11.00

With fresh mozzarella and tomato on toasted bun with field greens and mashed sweet potatoes.

Turkey Avocado Burger (Lunch Menu)

$11.00

With cheese on toasted bun with greens and french fries.

Lean Corned Beef Carving Board (Lunch Menu)

$9.95

Over stuffed sandwich served with french fries.

Pastrami Carving Board (Lunch Menu)

$9.95

Over stuffed sandwich served with french fries.

Prime Roast Beef Carving Board (Lunch Menu)

$9.95

Over stuffed sandwich served with french fries.

Oven Roasted White Meat Turkey Carving Board (Lunch Menu)

$9.95

Over stuffed sandwich served with french fries.

Grilled Chicken Breast Deluxe (Lunch Menu)

$9.95

Served with french fries, lettuce and tomato.

Grilled Chicken Breast & Roasted Peppers Sandwich (Lunch Menu)

$11.00

In virgin olive oil, balsamic vinegar and natural herb dressing on country bread with lettuce,, tomato and french fries.


Snacks & Side Orders (LUNCH MENU 7AM-5PM)

Mozzarella Sticks (Lunch Menu)

$5.95

With choice of BBQ or marinara sauce.

French Fries w/ Melted Cheese (Lunch Menu)

$4.95

With choice of mozzarella or American cheese.

Pizza Fries (Lunch Menu)

$5.75

With marinara sauce and melted mozzarella.

Steak Cut Fries (Lunch Menu)

$4.00

Seasoned Curly Fries (Lunch Menu)

$5.00

Sweet Potato Fries (Lunch Menu)

$5.00

Onion Rings (Lunch Menu)

$5.00

Garlic Mashed Potatoes (Lunch Menu)

$4.00

Mashed Sweet Yams (Lunch Menu)

$5.00

Village Sausage (Lunch Menu)

$6.00

With pita.

Grilled Market Vegetables (Lunch Menu)

$6.00

Sauteed Spinach (Lunch Menu)

$5.00

Sauteed Asparagus Spears (Lunch Menu)

$5.00

Vegetable Rice (Lunch Menu)

$5.00

Jalapeno Poppers (Lunch Menu)

$6.00

Taramosalata w/ Pita (Lunch Menu)

$5.00

Tzatziki w/ Pita (Lunch Menu)

$5.00

Eggplant Salad (Lunch Menu)

$5.00

With pita.


Dinner First Courses (AFTER 5PM)

Gulf of Mexica Shrimp Cocktail

$15.00

Four shrimp served with cocktail sauce.

Meze Platter

$11.00

A combination of traditional Greek dip and warm pita bread.

Organic Field Greens

$9.00

Champagne vinaigrette and crumbled goat cheese.

Mediterranean Seafood Salad

$16.00

Shrimp, sea scallops, octopus and calamari in citrus vinaigrette.

Niso's Cold Seafood Platter (For Two)

$48.00

Jumbo shrimp, lobster tails, blue point oysters and Little Neck clams.

Tuna Tartare

$14.00

Yellowfin tuna, avocado and cucumber in citrus with potato chips.

Little Neck Clams

$10.00

Half dozen clams served with cocktail sauce and lemon.

Blue Point Oysters

$13.00

Half dozen oysters served with mignonette and lemon.

Shrimp Santorini

$14.00

Gulf of Mexico jumbo shrimps baked in a light tomato broth and feta cheese.

Fennel & Feta Tarte

$12.00

Sauteed bacon, caramelized onion and fennel in a flaky tarte shell.

Saganaki

$10.00

Kefalotyri cheese, fried and flambeed in ouzo.

Fried Calamari

$11.00

Skordalia and tomato sauce.

Baked Mussels

$11.00

White wine, garlic, shallots and roasted tomatoes and feta cheese.

Grilled Octopus

$11.00

Tossed in extra virgin olive oil, balsamic vinegar and dry oregano.

Loukaniko

$9.00

Grilled Village sausage.

Shrimp Filos

$11.00

Spinach, bacon and crimini mushrooms in filo with an orange-ginger vinaigrette.

Hot Meze Platter

$18.00

Grilled calamari, octopus, loukaniko, mussels and saganaki cheese.

Grilled Calamari

$11.00

Fresh grilled calamari with anchovy vinaigrette.

Baked Stuffed Clams

$10.00

Niso's Salad

$10.00

Regular or village style.

Caesar Salad

$10.00

Niso's Cobb Salad

$11.00

With baby leaf spinach, smoked turkey, bacon, hard-boiled egg, corn and avocado in a champagne vinaigrette.

Pan-Seared Herb Crusted Tuna Milanese Salad

$13.00

Over mixed field greens with kalamata olives, red onion and hard-boiled egg with citrus honey vinaigrette.

Grilled Atlantic Salmon Salad

$13.00

Over arugula and spinach with a roasted garlic vinaigrette.

Avgolemono

$7.00

Chicken and vegetables in egg-lemon broth.

Psarosupa

$7.00

Traditional Greek fish soup.


Dinner Pasta Entrees (AFTER 5PM)

Rock Shrimp Saffron Risotto

$20.00

Risotto, rock shrimp and saffron sauce.

Homemade Seafood Ravioli

$16.00

Tomato provencal sauce.

Homemade Ravioli

$13.00

Spinach and ricotta cheese in a brown butter sage sauce.

Roasted Lobster Spaghetinni

$30.00

Whole roasted lobster with tomato and basil sauce.

Uvetsi Thalassino

$25.00

Mussels, calamari, scallops and shrimp baked with orzo, herbs and spices.

Mixed Seafood Linguini

$22.00

Clams, shrimps, mussels and scallops with white clam sauce.

Penne Mediterranean

$20.00

Rock shrimp, roasted tomato, fresh garlic and baby spinach in a basil pesto sauce.

Vegetarian Linguini

$16.00

Grilled zucchini, eggplant, tomato, bell pepper, red onions and portobello mushrooms in a light provencale sauce.

Fettuccine w/ Spinach Carbonara

$16.00

With prosciutto and sweet peas in a parmesan cream sauce.

Linguini w/ Steamed Mussels & Asparagus

$19.00

In a lemon butter sauce.

Rigatoni Portobello

$16.00

With chicken in a Romano cream sauce.


Dinner Fish Entrees (AFTER 5PM)

Adriatic Striped Bass Entree

$24.00

Scallops, spinach, potato, onion polpette in a pink cream sauce.

Grilled Tuna Entree

$24.00

Yellowfin tuna over new potatoes and spinach in cilantro garlic sauce.

Prosciutto Wrapped Halibut Entree

$22.00

Creamed spinach and tomato pepper salsa in a light plum tomato sauce.

North Atlantic Grilled Salmon Entree

$24.00

Market vegetables in an arugula truffle cream.

Red Snapper Entree

$24.00

New potatoes, crimini mushrooms, asparagus and tomato ragout.

Mediterranean Kebob Entree

$22.00

Salmon, tuna and swordfish with vegetable rice pilaf.

Sauteed Deep Sea Scallops Entree

$26.00

Wrapped in braised leek and served over orzo pasta in a tomato broth.

Grilled Swordfish Entree

$22.00

Roasted garlic mashed potatoes and sauteed broccoli in a buerre fondue.

Pan-Seared Cod Entree

$20.00

With sauteed spinach and sausage in a saffron nage.

Beer-Battered Cod & Chips

$16.00

With tartar sauce.

Gulf of Mexico Shrimp

$20.00

Grilled on natural charcoal, served with rice pilaf


Dinner Meat & Vegetarian Entrees (AFTER 5PM)

Pan Roasted Free Range Chicken

$19.00

Garlic mashed potatoes, caramelized onions and market vegetables.

Filet Mignon

$28.00

Sauteed spinach, yukon gold potato and shallot confit.

Black Angus Steak

$28.00

Vegetables, mashed potatoes, sauteed spinach and portabello mushroom in a Madeira reduction.

Center Cut Pork

$21.00

Asparagus and mashed sweet yams in a sweet apple glaze.

Stuffed Chicken Breast

$20.00

Wild mushrooms and feta cheese with rice pilaf.

Roasted Rack of Lamb

$30.00

Mashed potatoes and tomato pepper salsa in a natural reduction.

Filet Mignon Medallions

$24.00

Served with fettuccine and spinach in a gorgonzola, balsamic glaze.

Niso's Mixed Grill

$26.00

Grilled skewers of Angus steak, chicken breast, jumbo shrimp and portobello mushrooms with mashed potatoes and asparagus.

Marinated Beef Kebob

$22.00

Grilled with tomatoes, onions and peppers served with wild mushroom risotto.

Roasted Vegetable Plate

$14.00

Over rice pilaf.

Wild Mushrooms Filo

$16.00

Served over sauteed spinach and roasted garlic mashed potatoes.


Dinner Burgers, Wraps & Sandwiches (AFTER 5PM)

Niso's Burger

$12.00

With fresh mozzarella, bacon, tomato and arugula on toasted jumbo bun with oregano and parmesan dusted fries and mixed greens.

Grilled Tuna Burger

$14.00

With spinach and grilled portobello mushroom and citrus vinaigrette on toasted jumbo bun with mashed sweet yams and mixed greens.

Grilled Vegetable Burger

$12.00

With avocado, tomato and onions on a toasted bun with mayonnaise served with fries and mixed greens.

Grilled Yellow Fin Tuna Wrap

$13.00

With lettuce, tomato and citrus herb dressing served in a flour tortilla with field greens and fries.

Chicken Santorini Wrap

$12.00

With lettuce, tomato, cucumbers, feta cheese and tzatziki sauce served with field greens and fries.

Sardinia chicken Wrap

$12.00

With spinach, portobello mushrooms, smoked mozzarella and tangy mustard dressing served with field greens and fries.

Grilled Steak Sandwich

$13.00

With fresh mozzarella, sauteed peppers and onions on a ciabatta bread with field greens and fries.

Smoked Turkey Club

$13.00

With avocado and brie cheese, lettuce, tomato and herb mayonnaise on a peasant bread with mixed greens and fries.


Dinner Sides (AFTER 5PM)

Roasted Garlic Mashed Potatoes

$6.00

Creamed Spinach

$6.00

Sauteed Spinach

$6.00

Grilled Vegetables

$6.00

Asparagus

$6.00

Greek Dip w/ Pita

$6.00

Mashed Sweet Yams

$6.00

Dolmades

$6.00

Feta Cheese in Virgin Olive Oil

$6.00

Mashed Potatoes

$6.00


Dinner Desserts (AFTER 5PM)

Loukumades

$6.00

With gelato and honey.

Galaktoboureko

$6.00

With vanilla bean gelato.

Baklava

$6.00

With honey and walnuts.

Creme Brulee

$6.00

Topped with banana.

Traditional Flan

$6.00

Caramelized glaze.

Creamy NY Cheesecake

$6.00

All American Cheesecake

$6.00

Chocolate Mousse

$6.00

Fage Yogurt w/ Honey & Fruit

$6.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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