Last Update: 2025-03-14
$8.00
flash fried and served with ponzu dressing
$6.00
with a sake-miso glaze
$7.00
shitake, portabella, enoke oyster and button mushroom covered in cheddar and baked
$6.00
$9.00
drizzled with a wasabi-miso dressing
$5.00
chicken breast and diced veggie skewers marinated in teriyaki sauce
$6.00
fresh shrimp and assorted veggies battered, lightly deep-fried, served with tempura sauce
$7.00
fresh cut avocado and asparagus battered, lightly deep-fried, served with tempura sauce
$5.00
served with hoisen dipping sauce steamed shrimp and scallops wrapped in rice paper with fresh julienne veggies and thai basil
$5.00
steamed or fried, your choice, chill oil dressing
$2.00
with seaweed and tofu
$6.00
manila clam in a sake broth with garlic
$9.00
fresh organic vegetables with steamed shrimp, scallops, crab, and clam
$9.00
choice of ahi poki or salmon poki served over mixed baby greens with sesame-soy dressing
$9.00
lightly seared tuna served over mixed baby greens with ginger dressing
$19.00
in citrus cream sauce
$18.00
in sweet ginger sauce
$21.00
in nara's special steak sauce
$17.00
thin sliced beef in a traditional korean marinade
$16.00
finished with a lemon-kiwi puree
$23.00
$21.00
in sweet ginger sauce
$21.00
in ginger sauce
$27.00
in ginger sauce
$28.00
$23.00
$24.00
$39.00
$15.00
$16.00
$8.00
$9.00
$11.00
$4.00 - $7.00
hiro maguro
$3.00
ebi
$3.00 - $4.00
tamago
$4.00
tobiko
$4.00
unagi
$5.00 - $9.00
mirugai
$5.00 - $8.00
kabuto-kani
$3.00 - $5.00
saba
$3.00 - $7.00
tako
$4.00 - $7.00
sake
$4.00
ikura
$4.00
kaibashira
$4.00
anago
$6.00 - $9.00
uni
$4.00 - $7.00
ika
$4.00 - $7.00
hokkigai
$6.00 - $10.00
ama-ebi
$4.00 - $7.00
maguro
$4.00 - $6.00
hirame
$4.00 - $8.00
hamachi
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