Kick Menu and Prices

$9.00

2 eggs, signature spiced potatoes and multigrain toast.

$10.00

Buttermilk pancakes, fresh blueberries and house whipped cream.

$10.00

Red velvet pancakes and cream cheese glaze.

$11.00

Cap and crunch battered challah, apple cranberry compote, pecan syrup and candied pecans.

$13.00

House crab cake, poached eggs, old bay Hollandaise and signature spiced potatoes.

$14.00

Lobster, prosciutto, asparagus, fresh mozzarella, Old Bay Hollandaise and signature spiced potatoes.

$12.00

Our green chile pork stew, tortilla chips and 2 eggs.

$12.00

A southern staple with a Creole kick.

$11.00

House buttermilk biscuits and high-octane sausage gravy.

$4.00

$4.00

$3.00

$4.00

$4.00

$4.00

$12.00

Garlic, tomatoes, white wine and grilled baguette.

$12.00

New York strip, capers, shallots, signature aioli and crostini.

$13.00

Garlic lime cilantro and jalapeno marinated ribeye and Bibb lettuce.

$12.00

Signature KICK dry rub.

$15.00

Lump crab, shrimp, whitefish, milk of the tiger marinade, sweet potato corn fritters and tortilla chips.

$10.00

Sweet potato hash browns and poblano-Jack cheese sauce.

$7.00

Call restaurant for today's selection.

$12.00

Bacon, pear, blue cheese, red onions, egg and champagne vinaigrette.

$15.00

Grilled shrimp, upland cress, arugula, crispy chickpeas, haystack onions and ginger-wasabi vinaigrette.

$10.00

Seared artichokes, heirloom tomatoes, shallots, toasted baguette and red wine vinaigrette.

$14.00

Corn flour-battered shrimp, hot mustard slaw, signature mayo and hoagie roll.

$15.00

Hanger steak, avocado, citrus-pickled onions, black bean relish and baguette.

$13.00

Scratch Vietnamese pork sausage, house-cured pork belly, pickled cucumbers and carrots, signature mayo and baguette.

$13.00

Shredded braised chicken, haystack onions, slaw, chipotle BBQ and brioche.

$13.00

Mushrooms blend, Gruyere, ginger-wasabi mescalin greens, tarragon aioli and brioche.

$15.00

House-cured pork belly, aged English cheddar and smoked tomato BBQ glaze. 100% Wagyu beef.

$15.00

Aged sharp provolone, garlic-red chile greens and house giardiniera. 100% Wagyu beef.

$16.00

Manchego, pickled onions, arugula, red pepper and almond romesco. 100% Wagyu beef.

$15.00

Avocado, grilled pineapple relish and chipotle BBQ glaze. 100% Wagyu beef.

$16.00

Smoked Gouda, mushroom blend, ginger-wasabi mesclun greens and signature mayo. 100% Wagyu beef.

$22.00

Bacon-braised Swiss chard, tricolor quinoa and sweet orange sauce.

$23.00

Dry-rubbed hanger steak, chimichurri, roasted poblanos, tomatillos, onion, corn and red potato gratin.

$18.00

Spinach, chickpeas, almond and dried apricot couscous.

$19.00

Garlic-soy marinated ribeye, tomatoes, onion, vinegar, fire fries and rice.

$15.00

Braised pork shoulder, chile pepper blend, tomatillos, hominy, lime and tortilla chips.

$15.00

Roasted chicken, egg noodles, cabbage, bean sprouts, mushrooms, chile-garlic sauce and ginger-chicken broth.

$15.00

Indian spices, cauliflower, carrots, eggplant, green peas, cilantro, cashew and almond cream sauce and basmati rice.

$10.00

Cayenne chocolate mousse, raspberry coulis, raspberry leather and cocoa nibs.

$8.00

Cinnamon souffle, apple cider syrup, cranberry sauce and kick spiced candied pecans.

$8.00

Caramelized bananas and hot fudge.

$9.00

Apricots, golden raisins, cranberries, vanilla-hazelnut brittle ice cream, guava and morita syrup.