Kawayan Menu and Prices

3.9 based on 168 votes
Kawayan Logo
Filipino

Choose My State

IL

Kawayan Menu

Last Update: 2025-03-14


AlmusalBreakfast.

Tocilog

$7.95

sweet cured anisc and anatto pork, over-easy eggs, garlic fried rice

Longsilog

$7.95

longanisa pork sausage, over-easy eggs, garlic fried rice

Porksilog

$8.95

garlic fried pork chop, over-easy eggs, garlic fried rice

Bangsilog

$8.95

fried milkfish, over-easy eggs, garlic fried rice

Tapsolog

$8.95

sweet cured beef, over-easy eggs, garlic fried rice


Breakfast Sides

Tocino

$2.75

longanisa/tapa

Bangus

$3.75

Fried Egg

$1.00

Garlic Fried Rice

$2.00


PampaganaAppetizers.

BBQ Pork Skewers

$5.95

red wine and soy sauce marinated cuts of pork grilled served with garlic-vinegar

Lumpia Shanghai

$5.95

fried chinese-inspired egg rolls filled with pork, diced onions, carrots, water chestnut and spices served with sweet and sour sauce

Pork Belly Sisig

$9.95

chopped pork belly sauteed in aioli, onions, chili flakes, soy sauce, and calamansi

Lumpia Frito

$2.95

fried egg roll filled with cabbage, potato, jicama, carrots, green beans, chicken


SabawSoup.

Mami

$8.00

beef broth with egg noodles, ginger, pork belly, and chicken

Arroz Caldo

$8.00 - $4.00

hot rice porridge with chicken, ginger, onions


UlamEntrees.

Bicol Express

$13.95

coconut milk stewed with mussels, shrimp, squid, onions, garlic, and long chilies

Dinuguan

$9.95

pork blood stew with banana peppers, vinegar, and fish sauce

Bistec Tagalog

$9.95

strips of beef slowly cooked with calamansi, soy sauce, and onions

Pork Adobo

$9.95

pork belly marinated with soy, garlic, onions, black peppercorns, and vinegar

Sinigang

$9.95 - $10.95

pork or beef. pork or beef stewed with sour and savory tamarind, tomatoes, onions, green beans, eggplant, and green leaves

Kare-Kare

$12.95

beef, green beans, eggplant, anatto, bokchoy, and onions stewed in a rich peanut sauce served with shrimp paste on the side

Lechon

$10.95

seasoned suckling pork belly fried to a crisp and served with a house-made sweet and tangy liver pate sauce

Kaldereta

$10.95

spanish style tomato stew with beef, liver bits, green and red peppers, spices, and hot dogs

Crispy Pata

$15.95

deep fried pork hock served with soy-vinegar

Daing Na Bangus

$10.95

deep fried garlic, vinegar, pepper marinated milkfish


InihawFrom The Grill.

Chicken Leg Quarters

$11.95 - $6.95

marinated with calamansi, soy sauce, spices, grilled and served with a coconut lemongrass sauce

Bangus

$10.95

grilled bone-in milkfish stuffed with ginger and onions


PancitNoodles.

Bihon

$8.95

thin rice noodles wok tossed with julienned celery, onions, carrots, cabbage and peapods served with your choice of pork, shrimp, or combo

Canton

$8.95

same preparation of bihon, but with egg noodles

Combo

$9.95

bihon/canton noodles combined to create the best of both worlds

Palabok

$9.95

round rice noodles drenched in a shrimp-anatto sauce topped with hard boiled eggs, chopped green onions, chicharon, and crunchy fried garlic


KaninRice.

Small Steamed White Rice

$1.50

Large Steamed White Rice

$2.75

Garlic Fried Rice

$5.95

Adobo Fried Rice

$7.95


Drinks

Coke

$1.25

sprite/diet coke

Mango Juice

$2.00

Coconut Juice

$2.00

Gulaman At Sago

$2.75

Calamansi

$2.00


Desserts

Halo-Halo

$6.50

shaved ice topped with sweetened milk, ice cream, sugar palm, sweet beans, coconut sport, jackfruit, leche flan, and ube

Leche Flan

$4.50

caramel custard

Buko Pandan

$5.00

young coconut mixed with screwpine leaves, gulaman, and condensed milk


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading