Jupiter Menu and Prices

$7.95

Marinated in garlic and soy sauce, baked in our brick oven. With house made ranch dressing with cilantro and green onions

$9.95

Braised in jupiter porter ale and simmered in BBQ sauce with cilantro and green onions

$11.95

Roasted leg of lamb with red onions, cherry tomatoes and mint pesto

$6.25

Rustic Italian bread toasted and topped with marinated roma tomatoes, olive oil and aged asiago cheese

$6.95

Baked yukon gold potatoes tossed in a mild black chili puree. Served with citrus aioli and cilantro jalapeno sauce

$6.95

Creamy artichoke and spinach dip with garlic and herbs. Served hot with sourdough and focaccia bread

$6.95

Made with house Lager, fontina and roasted garlic. Served with sourdough and focaccia bread

$4.95

Marinated olives warmed in the brick oven

$7.95

Traditional and black bean hummus served with red onion, tomato, cucumber, kalamata olives, feta cheese and pita

$6.95

Olive oil, melted mozzarella and herbs on focaccia served with 2 whole roasted heads of garlic for spreading

$6.50 - $8.50

Mixed greens, roasted red peppers, kalamata olives, blue cheese and balsamic vinaigrette

$6.50 - $8.50

Romaine hearts, wood fired croutons, aged asiago cheese and caesar dressing

$8.95 - $10.95

Mixed greens, sustainably raised salmon, cucumber, tomato, garbanzo beans, red onion, basil, feta cheese and lemon dill vinaigrette

$7.50 - $9.50

Romaine hearts, wood fired croutons, artichoke hearts, roasted red peppers, kalamata olives, feta cheese and champagne herb vinaigrette

$7.50 - $9.50

Mixed greens, feta cheese, red and gold beets, shaved red onion and champagne herb vinaigrette

$3.50 - $5.50

$7.95

$9.95 - $16.95

Roasted chicken breast, button mushrooms, spinach, roasted garlic, ricotta, mozzarella and oregano on an olive oil crust

$12.95 - $17.95

Shrimp, garlic, butter, green onion, red chili flakes and cracked pepper with mozzarella on an olive oil crust

$8.95 - $14.95

Button, shitake, portobello and oyster mushrooms with fontina and oregano on an olive oil crust

$9.25 - $15.25

House made fennel pork sausage, sweet onions, fresh basil, mozzarella and marinara

$7.95 - $12.95

Marinara with our four cheese blend fontina, aged asiago, sharp cheddar and mozzarella

$9.95 - $16.95

Thinly sliced potatoes, bacon, garlic, mozzarella, ricotta cheese, red chili flakes on an olive oil crust

$9.95 - $16.95

Roasted chicken breast, sweet onions, fresh cilantro, barbeque sauce, mozzarella and marinara

$9.95 - $16.95

Artichoke hearts, spinach, mushrooms, garlic, diced tomatoes, fontina and aged asiago on an olive oil crust

$8.50 - $13.50

Thin sliced pepperoni, mozzarella and marinara

$8.95 - $14.95

Basil pesto, artichoke heats, sun-dried tomatoes, red onion, feta and mozzarella

$8.95 - $14.95

Our margherita garlic, tomatoes, fresh basil, mozzarella on an olive oil crust

$9.95 - $16.95

Linguica, fennel pork sausage, pepperoni, green onions, smoked mozzarella and marinara

$7.95

Arugula, sliced green apple, red onion and blue cheese aioli on a bun

$7.95

Spiced calabrese sausage, swiss cheese, aioli, roasted peppers and fresh basil served hot on a bun

$7.25

Albacore tuna salad, red onions, red bells and swiss cheese served open face on focaccia

$7.95

Pickled jalapenos, tomato, red onion, romaine lettuce, smoked mozzarella, aioli and cilantro on a bun

$7.95

A mix of lentils, garbanzo beans and roasted vegetables. Topped with cucumber, tomato, mixed greens and aioli on a bun. Add cheese $1.00

$6.25

Cheddar, fontina, asiago cheese with tomato, roasted red peppers, red onion and aioli on sliced Italian bread