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Jupiter Grill Menu and Prices

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Jupiter Grill Menu

Last Update: 2025-03-14

Appetizers

Jupiter Crab Cakes

$6.95

served wtih spicy habanero and roasted garlic tartar suace

Fried Oyster Cocktail

$7.95

extra select oyster lightly seasoned and fried served with a zesty homemade cocktail sauce

Fried Green Tomatoes

$5.25

served with spicy cajun ranch sauce

Rock Shrimp Wontons

$7.25

stuffed with cream cheese, chives, serano peppers, served with an organe chile dipping sauce

Sesame Lime Glazed Tuna

$5.95

grilled skewers of tuna with a spicy peanut sauce

Sweet Potato and Roasted Garlic Hummus

$4.95

served with curried pita points

Soups and Salads

Soup Du Jour

Price may varies

Jupiter House Salad

$3.50

Caesar Salad

$4.50

Baby Spinach and Feta

$4.50

with bacon, red onnions, yellow tomatoes and scallion and pepercorn vinaigrette

Brie and Raspberry Chicken

$8.95

fresh field greens, tomatoes and a medley of dried berries

Grilled Salmon

$12.95

on a bed of fresh greens, with roma tomatoes, red onins, and black olives; tossed in a light goat cheese vinaigretle

EntreesEntrees served with chef's choice of accompaniments and bread upon request, $3.00 split charge on all entrees includes extra accompaniments

Herb Roasted Cornish Game Hen

$14.95

with blue cheese and scallion grits and a blood orange coulis

Penne with Arugula

$12.95

onions, wild mushrooms, and toasted pine nuts, tossed in pesto butter sauce.

Almond Dusted Rainbow Trout

$15.95

pan seared and served with long grain and wild rice and an apple cider butter sauce

Beef Tenderloin

Price may varies

chargrilled to order and crowed with a sauce of roasted red peppers, mushrooms and a port wine reduction

Steamed Clams with Capelline

$15.95

pasta, cherry tomatoes, pine nuts, and pesto tossed in a garlic and wihite wine reduction

Chipotle Glazed Pork Loin Chop

$16.95

12oz french cut chop, grilled to order and served with a roasted corn relish

Sauteed Veal Medallions

$18.95

with roasted peppers, wild mushrooms and a sweet marsala sauce

Goat Cheese and Crab Stuffed Halibut

$16.95

pan seared and finished with a chipotle, honey and mustard reduction

Stuffed Chicken Breast

$14.95

Chicken breast stuffed with mozzarella, whole sweet basil leaves and prosciullo ham, pan fried in seasonal breas crumbs, and sliced over capellini, tossed with garlic and toasted pine nuts in a white

Grilled Portobello and Eggplant

$14.95

served with carmelized vegetable rissotlo

Smoked Breast of Duck

$17.95

roasted and sliced over basmati rice with a dried cherry and port wine sauce

Sauteed Chicken and Artichoke Hearts

$15.95

with red onions, bell peppers, bowhite paste and a sundried tomato cream sauce

Fresh Catch of the Day

Price may varies

Chef's Daily Special

Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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