Intermezzo Menu and Prices

$2.50

$6.00

$8.95

Daily chef's selection soup.

$8.95

$8.95

Italian egg drop with spinach in chicken broth.

$11.95

Crispy mozzarella and bread, zucchini fritti, tomato and basil sauce.

$14.95

Black mussels, garlic, white wine and spicy tomato broth.

$15.95

Lump crab cake, warm lentil salad and spicy chipotle.

$9.95

Roasted garlic grilled polenta with mushroom ragout and Gorgonzola fondue.

$14.95

Grilled jumbo shrimp, onions, sauteed white beans and tomato touch.

$12.95

Salmon, cucumbers, capers and Dijon mustard.

$12.95

Crispy calamari with spicy tomato dipping sauce.

$14.95

Silvers of raw beef with arugula, Parmigiano, lemon and extra virgin olive oil.

$13.95

Neapolitan imported buffalo mozzarella with ripe tomatoes and basil.

$15.95

Portuguese octopus, potatoes, string beans, oregano, extra virgin olive oil and red vinegar.

$11.95

Roasted garlic grilled polenta with mushroom ragout and Gorgonzola fondue.

$15.95

Assorted cured meats, cheeses and mixed olives garnished with fresh fruits and honey.

$10.95

Romaine lettuce tossed with homemade Caesar dressing, croutons and shaved Parmesan.

$9.95

Organic field greens.

$12.95

Baby leaf spinach, crispy bacon, mushrooms and goat cheese dressing.

$12.95

Pear, arugula, Gorgonzola, walnuts and crispy bacon.

$12.95

Baby arugula, ripe tomatoes, heart of palm, avocado and shaved Parmigiano.

$12.95

Roasted beets, baby greens, caramelized walnuts and crumbled goat cheese.

$14.95

Angel hair pasta with garden vegetables in light consomme.

$14.95

Tomatoes, capers, black olives and anchovies.

$15.95

With tomato and basil sauce topped with fresh mozzarella.

$16.95

Sweet hot sausage in aurora sauce.

$16.95

Grilled chicken with sun-dried tomatoes in a pink vodka sauce.

$14.95

Pancetta, eggs and pecorino romano cheese.

$15.95

Bacon, sweet corn and scallion in a creamy Parmesan sauce.

$15.95

Homemade potato dumplings in a basil pesto sauce and shaved Parmesan cheese.

$16.95

Manila clams, white wine, garlic and extra virgin olive oil.

$17.95

Homemade fettuccine with shrimp, tomato and arugula.

$14.95

Eggplant, tomato, basil and ricotta salata.

$16.95

Long, flat ribbon pasta, zuchini, sweet peas and king salmon in a cream sauce.

$16.95

Homemade pasta with bolognese and bechamel.

$16.95

Country meat sauce.

$17.95

Homemade ravioli stuffed with crab meat in pink vodka sauce with asparagus.

$16.95

Meat tortellini, peas, mushrooms and prosciutto in a creamy sauce.

$16.95

Homemade pasta with braised lamb ragout.

$17.95

Spinach and Gorgonzola cheese.

$22.95

Shrimp, Manila clams and mussels in a light tomato sauce.

$19.95

Wild mushrooms and black truffle bits.

$16.95

Family recipe eggplant Parmigiana.

$17.95

Grilled chicken paillard, arugula, tomato and red onion.

$20.95

Traditional-style with spaghetti al pomodoro.

$19.95

Chianti sauce and potato truffle cannelloni.

$21.95

Grilled marinated skirt steak with salsa verde, sauteed spinach and garlic mashed potatoes.

$21.95

Chianti wine-braised lamb shank with truffle-scented mashed potato.

$21.95

Grilled jumbo shrimp, salmon, calamari with arugula, cherry tomato and onion salad.

$21.95

Skewer shrimp, rice pilaf, caper and lemon sauce.

$20.95

Sauteed shrimp, calamari and peperoncino.

$21.95

Pan-seared striped bass with asparagus and lemon risotto.

$20.95

Grilled salmon with lemon and wilted baby spinach.

$20.95

Stuffed chicken breast, prosciutto and spinach.

$22.95

Choice of veal entree with spinach and mashed potato.

$22.95

Pounded and breaded veal milanese, arugula, chopped tomato and red onion.

$16.95

Bacon, asiago cheese, tomato and french fries.

$6.00

$6.00

$6.00

$6.00

$6.00

$6.00

$9.95

Grilled zucchini, eggplant, artichokes and basil mayonnaise on ciabatta bread. Served with your choice of appetizer.

$9.95

Wild mushrooms, cooked ham, fontina cheese and spicy aioli on ciabatta bread. Served with your choice of appetizer.

$9.95

Grilled chicken, tomato, arugula and asiago cheese on ciabatta bread. Served with your choice of appetizer.

$11.95

Beef grounded burger with blue cheese, lettuce, tomato and fries on a brioche roll. Served with your choice of appetizer.

$9.95

With garlic, tomato, parsley and spicy red pepper flakes. Served with your choice of appetizer.

$9.95

Angel hair pasta with garden vegetables. Served with your choice of appetizer.

$9.95

With tomato and basil sauce topped with fresh mozzarella. Served with your choice of appetizer.

$9.95

Gorgonzola, fontina, provolone and Parmesan. Served with your choice of appetizer.

$9.95

Bacon, sweet corn and scallion in a creamy Parmesan cheese. Served with your choice of appetizer.

$12.95

Traditional style with spaghetti. Served with your choice of appetizer.

$12.95

Sauteed chicken breast with shallots, lemon and white wine. Served with your choice of appetizer.

$12.95

Grilled chicken paillard with green salad. Served with your choice of appetizer.

$13.95

Pan-seared tilapia filet with white wine, lemon and capers. Served with your choice of appetizer.

$13.95

Grilled Atlantic salmon with field greens and tomatoes. Served with your choice of appetizer.

$19.95

Choice of main course and appetizer.

$19.95

Choice of main course and appetizer.

$19.95

Choice of main course and appetizer.

$19.95

Choice of main course and appetizer.

$19.95

Choice of main course and appetizer.

$21.95

Choice of main course and appetizer.

$21.95

Choice of main course and appetizer.

$21.95

Choice of main course and appetizer.

$22.95

Choice of main course and appetizer.

$21.95

Choice of main course and appetizer.

$23.95

Choice of main course and appetizer.

$21.95

Choice of main course and appetizer.

$22.95

Choice of main course and appetizer.

$22.95

Choice of main course and appetizer.

$22.95

Choice of main course and appetizer.

$10.00

$10.00

$10.00

$10.00