India Bistro Menu and Prices

$3.95

Two deep fried pastries with mildly spiced potatoes and peas.

$3.95

Vegetables mixed with lentil flour battered and deep fried.

$5.25

$4.95

Fresh homemade Indian cheese coated with lentil flour battered and deep fried.

$5.25

$2.95

Onions mixed with lentil flour and deep fried.

$5.25

$6.95

Included samosas, vegetable pakoras, chicken pakoras, fish pakoras and kebob.

$5.25

with almon

$4.50

Pieces of chicken mixed with lentil flour battered and deep fried.

$5.25

with mushroom

$2.95

Crispy flour chips mixed with tamarind, garbanzo beans and topped with raita.

$5.25

with peanut

$4.95

Crushed coriander and crumbed calamari with lentil flour and deep fried.

$5.25

with galic sauce

$4.95

Fish pieces with lentil flour battered and deep fried.

$5.25

$7.95

Two pieces of samosas and assorted pakoras.

$5.95

$5.95

$5.95

$5.95

with lobster sauce

$2.95

Delicious lentil soup made with chicken, herbs and mild spices.

$2.95

Vegetarian soup made from Indian lentils and spices.

$3.50

Traditional Indian soup made with chicken, lentils and spices.

$10.95

Boneless pieces of chicken broiled in the tandoor then cooked in cream sauce. Served with basmati rice.

$10.95

Tender chicken pieces marinated with fresh ground spices and sauteed with tomatoes, onions and seasonal vegetables. Served with basmati rice.

$10.95

Boneless chicken marinated in ginger, yogurt and spices then cooked in tandoori and simmered in gravy. Served with basmati rice.

$10.95

Chicken cooked in onion and tomato sauce. Served with basmati rice.

$10.95

A spicy specialty from Goa. Chicken cooked with vinegar, spices and potatoes. Served with basmati rice.

$10.95

Chicken marinated in yogurt and then sauteed in vinegar with chopped onions, tomatoes and spices. Served with basmati rice.

$10.95

Boneless chicken cooked in cream sauce with fruits and mild spices. Served with basmati rice.

$10.95

Boneless chicken cooked with pureed spinach and Indian spices. Served with basmati rice.

$10.95

Tender chicken cooked in cream sauce with cashews, nuts, ground spices and crushed cheese. Served with basmati rice.

$10.95

Tender chicken cooked in tomato sauce and mango chutney. Served with basmati rice.

$12.95

Tender pieces of lamb cooked with dry fenugreek, garlic and simmered in curry sauce. Served with basmati rice.

$12.95

Lamb cooked with fresh tomato, ground onions, ginger, yogurt and Indian spices. Served with basmati rice.

$12.95

Lamb cooked with pureed spinach and fresh Indian spices. Served with basmati rice.

$12.95

A spicy specialty from Goa. Lamb cooked with vinegar spices and potatoes. Served with basmati rice.

$12.95

Lamb marinated in yogurt and then sauteed in vinegar with chopped onions, tomatoes and spices. Served with basmati rice.

$12.95

Lamb cooked in cream sauce with fruits and mild spices. Served with basmati rice.

$12.95

Boneless lamb marinated in ginger, yogurt and spices then cooked in tandoori and simmered in gravy. Served with basmati rice.

$12.95

Tender lamb sauteed with fresh ground spices and sauteed with tomatoes, onions and seasonal vegetables. Served with basmati rice.

$12.95

Lamb cooked in cream sauce with cashew, nuts, ground spices and crushed cheese. Served with basmati rice.

$12.95

Lamb cooked in tomato sauce and mango chutney. Served with basmati rice.

$12.95

Ground lamb cooked with green peas. Served with basmati rice.

$9.95

Mixed vegetables cooked in a mild cream sauce with cashews, nuts, ground spices and crushed cheese. Served with basmati rice.

$9.95

Minced paneer (fresh homemade Indian cream cheese) and potato balls stuffed with dried fruits and in a mild cream sauce. Served with basmati rice.

$9.95

one half king island duckling marinated with chinese spiced then slowly roasted and deep fried crispy

$9.95

Fresh homemade cheese with green peas. Cooked in onions, tomatoes and Indian spices. Served with basmati rice.

$8.95

tender chunk of young chicken lightly battered and deep fried, then sauteed with an imported peel sauce

$9.95

Cauliflower and cubes of potatoes. Cooked with a hint of spice, garlic, ginger sauce and onions. Served with basmati rice.

$8.95

tender chunk of young chicken suateed in chef's secret sauce

$9.95

Potatoes and green peas in spiced gravy. Served with basmati rice.

$11.95

tender steak lightly battered and deep fried, then glazed with our special suace made with imported tangerine peel and hot pepper

$9.95

Pureed spinach and paneer cooked with freshly ground spices. Served with basmati rice.

$11.95

lightly buttered jumbo shirmp sauteed in a special tangy sauce. garnished with honey glazed walnuts

$9.95

Pureed spinach and potatoes cooked with freshly ground spices. Served with basmati rice.

$10.95

jumbo shrimp sauteed with snow peas, broccoli, chinese cabbate, baby corn and egg white in chef's special white sauce

$9.95

Whole eggplant baked over open flame, mashed and seasoned with herbs ans spices. Served with basmati rice.

$8.95

$9.95

Creamed lentils tempered and seasoned in mild spices and clarified butter. Served with basmati rice.

Price may varies

whole fish fried crispy, then coated with chef's special sweet, sour & spicy sauce

$9.95

Okra sauteed with fresh tomatoes, onion and spices. Served with basmati rice.

$10.95

sliced jumbo shrimp and tender scallions sauteed with crunchy water chestnuts and mushroom in a spicy, hot szechuan garlic sauce

$9.95

Garbanzo beans cooked with cubes of potatoes, ground onions and spices. True Punjabi style. Served with basmati rice.

$10.50

combination of beef, chicken, and shrimp sauteed in a special brown sauce with seasonal vegetables

$9.95

Mixed vegetables cooked with spices and tomato. Served with basmati rice.

$15.95

a combination of lobster, tender scallions and gulf shrimp sauteed with snow peas, baby corn and mushrooms. served in a crisp potato nest

$9.95

Cubes of potatoes cooked with onions, cumin and spices. Served with basmati rice.

$11.95

sliced leg of lamb is presented in two special sauce to excite the palate

$9.95

Paneer cooked in cream sauce with fruits. Served with basmati rice.

$9.95

Mushrooms and green peas in spicy gravy.

$9.95

Sauteed mixed vegetables. Served with basmati rice.

$9.95

Stir fried yogurt with vegetable pakoras. Served with basmati rice.

$11.95

Basmati rice cooked with boneless chicken, freshly ground spices, saffron and almonds. Garnished with raisins and coconut.

$13.95

Basmati rice cooked with jumbo prawns and freshly ground spices.

$7.95

authentic szechuan dish! tender pork is cooked to veal in the mustard juices, then sauted with fresh vegetables in hot sauce

$12.95

An ornate rice dish cooked with boneless lamb and freshly ground spices. Garnished with almonds, nuts and raisins.

$7.95

shredded pork sauteed with special plum suace and topped with fresh scallions

$10.95

Basmati rice made with selection of mixed vegetables. Garnished with nuts and raisins.

$7.95

tender shreds of perk with scrambled eggs, scallions, mushrooms and shredded cabbage. served with four special pancakes and plain sauce

$4.95

Basmati rice cooked with special spices and fruits.

$0.25

extra pancake

$4.95

Saffron flavored rice cooked with mushrooms and spices.

$9.95

marinated pork tenderloin sauteed in a sweetish tomato base sauce

$4.95

Saffron flavored rice cooked with peas and spices.

$7.95

chunks of pork lightly battered and deep fried crisp on the and tender in side. then cooked in sweet and sour sauce with green pepper, pineapple and onion

$7.95

thin stripe of pork with bamboo shoots, water chestnuts and mushrooms sauteed in additional szechuan spicy garlic sauce

$7.95

sliced pork sauteed with mushrooms, broccoli and bamboo shoots in mildly psecial hunan sauce

$7.95

sliced pork stir fried with onions and tender bamboo shoots in a chef special sauce

$9.95

this slices of pork tenderloin seasoned with a mixture of specialty blended course and crushed chinese pepper

$12.95

Boneless fish cooked with fresh tomatoes, sauce, onions and spices. Served with basmati rice.

$13.95

Jumbo prawns marinated with fresh ground spices and sauteed with tomatoes, onions, mushrooms and seasonal vegetables. Served with basmati rice.

$2.25

$13.95

Jumbo prawns marinated with fresh ground spices then cooked with gravy. Served with basmati rice.

$2.25

$13.95

A spicy specialty from Goa. Jumbo prawns cooked with vinegar, spices and potatoes. Served with basmati rice.

$4.50

$13.95

Prawns cooked with pureed spinach and spices. Served with basmati rice.

$4.50

$13.95

Prawns cooked in cream sauce. Served with basmati rice.

$4.75

$5.25

$7.50

$2.25

spring roll, fried wonton, sparerib, shrimp tempura, beef skewer

$10.95

Half of a spring chicken marinated with Indian spices and grilled in the tandoor clay oven. Served with basmati rice.

$11.95

Pieces of boneless chicken breast marinated with our special ingredients. Grilled in tandoor clay oven and served with basmati rice.

$1.75

$17.95

Australian lamb marinated in our special spices. Grilled in tandoor clay oven and served with basmati rice.

$1.50

$12.95

Tender lamb ground with ginger, garlic, green chilies, fresh coriander and onions. Grilled in tandoor clay oven and served with basmati rice.

$1.50

$12.95

Pieces of boneless lamb legs marinated and grilled in tandoor clay oven. Served with basmati rice.

$3.95

$13.95

Jumbo shrimp marinated with a hint of garlic and slowly grilled in tandoor clay oven. Served with basmati rice.

$5.95

$16.95

Combination of tandoori chicken, lamb, tikka, seekh kebab, fish and prawns. Grilled in tandoor clay oven and served with basmati rice.

$5.95

$12.95

Fish marinated with a hint of garlic and slowly grilled in tandoor clay oven. Served with basmati rice.

$4.95

$2.95

Leavened bread stuffed with chicken, nuts, almonds and raisins. Baked in tandoor clay oven.

$2.95

Leavened bread stuffed with minced lamb, blended with spices and herbs. Baked in tandoor clay oven.

$7.95

sliced tender chicken breast sauted with of imported mushrooms, and fresh vegetables in a light sauce

$1.95

Leavened bread of fine flour. Baked in tandoor clay oven.

$7.95

diced chicken stir fried with crunchy bamboo shoots in a spicy brown sauce. garnished with peanuts

$2.50

Leavened bread flavored with garlic. Baked in tandoor clay oven.

$8.25

blend chicken stir fried with tender bamboo shoots, green pepper garnished with cashew nuts

$2.95

Leavened bread stuffed with spinach and spices. Baked in tandoor clay oven.

$8.25

slices of chicken breast lightly buttered and fried to golden brown, showered with fresh lemon and special sauce

$2.95

Whole wheat bread stuffed with mildly spiced potatoes and baked with butter. Baked in tandoor clay oven.

$7.95

shredded chicken stir fried with bamboo shoots, crunchy water chestnuts and mushrooms in a spicy garlic sauce

$2.50

Buttered whole wheat bread. Baked in tandoor clay oven.

$7.95

shredded breast of chicken sauteed with the freshest seasonal vegetables in a delicate light sauce

$2.95

Leavened bread stuffed with onions, dry mango and spices. Baked in tandoor clay oven.

$7.95

slices of chicken with broccoli, bamboo shoots and straw mushrooms sauteed in our chef's spicy sauce

$2.95

Leavened bread with potatoes and Indian spices. Baked in tandoor clay oven.

$2.95

Leavened bread stuffed with crushed paneer. Baked in tandoor clay oven.

$1.95

Whole wheat bread baked in the tandoor clay oven.

$2.95

Leavened bread filled with cherries and nuts. Baked in tandoor clay oven.

$3.50

Indian style mixed salad.

$1.50

Mango and other hot pickles.

$9.95

tender young shrimpw ith sliced water chestnuts and snow peas sauteed in a special light sauce. garnished with cashew nuts.

$1.50

Sweet chutney with mango slices.

$9.95

this traditional redcipe combince jumbo shrimp and onions iwth a sweet and hot ginger suace

$1.95

Cool whipped yogurt with different shredded vegetables and mint flavor.

$9.95

tender young shrimp sauteed with diced green pepper, bamboo shoots and celery in a spicy sauce, garnished with peanuts

$9.95

sliced jumbo shrimp with water chestnuts and chinese mushrooms sauteed in the traditionals garlic sauce

$9.95

tender scallops sauteed in a spicy sauce with water chestnuts and chinese mushrooms

$9.95

jumbo shrimp sauteed with broccoli, snow peas and bamboo shoots

$9.95

jumbo gulf shrimp sauteed with tender sweet peas and chestnuts in a delicate lobster sauce

$10.95

sliced gulf shrimp sauteed with tender snow pea pods in chef's light sauce

$9.95

tender scallops sauteed with water chestnuts, snow peas and straw, mushrooms, glazed with authenitc oyster sauce

$9.95

sliced shrimp sauteed with fresh broccoli, bamboo shoots and straw, mushrooms in a spicy sauce

$9.95

shrimp lightly battered and deep fried crisp on the outside tender inside. then cooked in swet and sour sauce, garnished with pineapple, onion and green pepper