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Drink Well Menu and Prices

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Drink Well Menu

Last Update: 2025-03-14

Teases

Well Mix

$3.00

Chili-honey chex, pretzels & candied pecans. Vegan. Contains nuts

House-Cut Potato Chips & Dips

$5.00

Served with two dips: smoked onion & herb and artichoke & garlic

Fried Polenta

$6.00

With smoked red bell pepper ketchup. Gluten free. Contains dairy

Pork Belly Sliders

$7.00

Apple-curry jam. Sweetish hill bakery brioche buns. Two per order.

Antonelli's Cheese Plate

$10.00 - $14.00

Three rotating cheeses, curated by antonelli’s cheese shop. with chef’s. Housemade preserves, candied nuts and fresh breads. Small serves 1-2. Large . Small serves 1-2. Large serves 2-3. Contains nut

Yardbird Sausage Scotch Egg

$6.00

Soft boiled egg wrapped in housemade chicken sausage, dusted with panko and fried until golden. Drizzled in cipollini onion agrodolce.

Commitments

Pear & Walnut Salad

$11.00

Mixed greens, fresh pears, candied walnuts, sweet & mild blue cheese dressing. Gluten free, vegan optional

Herbed Caesar Salad

$10.00

Crisp romaine, grated Parmesan cheese, truffle ciabatta croutons, herbed caesar dressing. Add grilled chicken breast $3.00

Texas Kobe Burger

$11.00

Akaushi beef, cooked to order with our smoked onion marmalade, white cheddar, lettuce, roma tomatoes and housemade pickles. With house-cut potato chips or salad. Gluten free option, Add Tender Belly

Spicy Kimchi Reuben

$10.00

Hot corned beef on grilled rye, spicy kimchi, thousand island dressing and melted swiss cheese. With house-cut chips or salad.

Acorn Squash Risotto

$8.00

Arborio rice, roasted acorn squash, pumpkin seeds, goat cheese, fresh herbs. Add grilled chicken breast $3.00

Chef's Tartare

$10.00

Dijon, caper and herb-marinated beef tartare with egg yolk. Served with mustard aioli and crusty bread

Beer Steamed Mussels

$12.00

PEI mussels steamed in austin beerworks peacemaker pale ale, pepperoni, butter and fresh herbs. Served with toasted ciabatta.

Savory Chicken Skewers

$8.00

Lemon & herb marinated chicken, red peppers, cipollini onion, eggplant and mushrooms. With samba cream and housemade BBQ dipping sauces.

Spring Vegetable Roulade

$9.00

Roasted beets, zucchini, sauteed leeks, carrots and spinach baked in phyllo dough. Served on warm tomato jam with crumbled goat cheese. Vegan option

Sweets

Housemade Twinkies

$3.00

Made fresh daily with rotating weekly flavors. Check our chalkboards for this week’s confection. May contain nuts.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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