Last Update: 2025-03-14
$3.00
$3.00
$3.00
$3.00
$3.00
$1.50
$1.50
$1.50
$6.00
Homemade American cheese, short rib gravy and chives.
$5.00
Miami smokers chorizo and mostaza.
$8.00
Guajillo beer braised, chipotle crema corn salsa and Fresno relish.
$6.00
Cauliflower, Miami smokers bacon and sweet soy.
$5.00
Tostones, pickled fresno and queso fresco.
$7.50
Cuban Sriracha mayo, radish and micro cilantro.
$6.00
Lime and smoked sea salt.
$6.00
Radish, pomegranate, chickpea, roasted corn, roasted lemon and vinaigrette.
$7.00
Sour orange achiote, brined carrot, habanero and green pineapple confit.
$8.00
Sorpresata, smoked pork loin, Swiss, mojo aioli, pickles and grain mustard.
$10.00
White bean puree, frisee pear and radish.
$9.00
Shiitake mushroom, shallot marmalade and truffle cheese fonduta.
$8.00
Country slaw, chipotle aioli and B&B pickles.
$10.00
Queso frito, truffle aioli pickles, tomato and frisee.
$12.00 - $21.00
Arroz frito and aji amarillo.
$12.00 - $20.00
Pineapple confit and maduro fried rice.
$12.50 - $22.00
Sweet plantain waffle, pickled peppers, guava jelly and Sriracha honey.
$14.00 - $25.00
Calabaza puree, chorizo vinaigrette corn and frisee. Please call restaurant for the daily selection.
$12.00 - $20.00
Cheddar dashi, pimento crumbled and togarashi.
$4.00
$4.00
$4.00
Farm greens, tomato radish and lemon vinaigrette.
$4.00
Served with pickled peppers.
$6.00
Coconut espuma.
$6.00
Vanilla cake, graham streusel and pineapple confit.
$6.00
Nutella, creme de cacao mousse and chocolate soil.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.