Dining On The Edge Menu and Prices

$12.99

sushi grade tuna, lightly seared and served rare with wasabi & soy dipping sauces.

$10.99

2 lump crab cakes served with our roasted red pepper chutney.

$9.99

hummus, roasted eggplant dip, olive tapenade, tomatoes and cucumbers with grilled pita.

$9.99

marinated chicken or beef skewers, served with a spicy peanut sauce.

$10.99

6 shrimp marinated, skewered, grilled and served chilled.

$10.99

a creamy blend of spinach, artichoke hearts, green chiles and parmesan cheese with toasted baguettes.

$12.99

tortilla chips topped with diced chicken, tomatoes, onions, peppers, cheese served with salsa, sour cream & guacamole.

$12.99

a full pound of steamer clams sauteed with garlic, shallots, sweet peppers, minced bacon, and then finished with white wine and sweet cream butter. served with garlic bread.

$9.99

chicken, pepperjack cheese, peppers, corn, cilantro & garlic all wrapped up and deep fried. served with chipotle ranch dipping sauce.

$4.99 - $5.99

ask your server about the chef’s specialty of the day.

$4.99

a blend of field greens with fresh vegetables and your choice of dressing.

$9.99

house salad and garlic bread.

$8.99

crisp romaine tossed with our caesar dressing and topped with parmesan cheese and garlic croutons.

$12.99

(with).

$15.99

(with).

$14.99

(with).

$14.99

boneless breast of chicken grilled in an almond crust, served over crisp greens with slivered almonds, grapes, apple wedges and cheddar cheese with a poppyseed dressing.

$15.99

boneless breast of chicken in our orange chipotle marinade, sauteed and served with field greens with cojita cheese, tomatoes, green onions, avocado & lime. served in a chipotle tortilla with chipotl

$16.99

a tender top sirloin steak grilled to your liking and served atop crisp greens with marinated asparagus, tomato wedges, sauteed button mushrooms, and bleu cheese crumbles. served with our house bleu

$16.99

8 oz. salmon filet marinated in orange juice & herbs, grilled and served over field greens with red onions, tomatoes, orange wedge and parmesan cheese. served with a raspberry vinaigrette dressing.

$19.99 - $26.99

our house specialty marinated in herbs and slow roasted to perfection. served with au jus and horseradish sauce. (8 oz. cut 12 oz. cut 16 oz. cut).

$27.99

8 oz. traditional filet prepared and served with sauce bearnaise.

$19.99 - $21.99

a ranchers cut cooked to your liking and served with glazed mushrooms.

$19.99

marinated bite sized steak, hand breaded and deep fried served with au jus.

$25.99

12 oz. new york rolled in pepper corns served with a brandy cream sauce.

$39.99

$32.99

$27.99

$29.99

$21.99 - $17.99

st. louis style pork ribs marinated and slow roasted until tender, basted with our bbq sauce. (full rack, half rack).

$20.99

boneless chicken breast grilled and topped with a rustic mustard cream.

$22.99

tender chicken breast served with asparagus spears, dungeness crab meat and our buttery bearnaise sauce.

$33.99

8-10 oz sweet lobster tail served with drawn butter.

$29.99 - $38.99

alaskan king crab legs served with drawn butter.

$20.99

flavored with parmesan cheese & lemon zest before they are grilled. served with a light lemon sauce.

$20.99

blackened salmon topped with bleu cheese.

$22.99

topped with dill cheddar souffle lime wedges.

$22.99

pistachio nut crusted halibut filet grilled and served on a vermouth lingonberry chutney.

$22.99

topped with onion, spicy tomatoes & avocado with lime wedges.

$21.99

beer battered halibut, deep fried served with fries.

$21.99

5 prawns tempura battered or coconut prawns or scampi sytle prawns.

$29.99

a grand combination of king crab legs, sauteed prawns, grilled salmon filet and crab cake.

$19.99

shrimp tossed with linquini noodles & served in a creamy alfredo sauce with zucchini & mushrooms.

$19.99

penne pasta, spinach, tomatoes and alfredo sauce with blackened chicken & parmesan cheese.

$10.95

sauteed mushrooms, onions & Parmesan cheese, all wrapped up in phyllo dough and baked. served with a red wine sauce.

$10.95

tortilla chips, topped with diced chicken, tomatoes, onions, peppers & cheese served with salsa, sour cream & guacamole.

$9.95

a large flour tortilla filled with chicken, sauteed onions, green and red peppers, cheddar cheese. served with sour cream & salsa.

$9.95

our baked potato boats filled with chopped bacon and cheddar cheese, topped with green onions & chopped tomatoes. served with sour cream & salsa.

$15.95

half rack (1/2) kansas city style pork ribs marinated and slow roasted until tender, basted with our bbq sauce. served with steak fries.

$28.00

enough for a group - 12 classic tempura battered prawns with cocktail sauce & lemons served with large order of fries (1/2 order - $18.00).

$10.95

hand breaded cod filets, deep fried and served with our cabbage salsa & chipotle ranch sauce.

$8.99

1/2 pound burger, char broiled to perfection and topped with bacon and cheddar cheese served with fries.

$7.99

1/3 pound burger, broiled and topped with cheddar cheese.

$8.99

$8.99

all are served with fries.

$8.99

a marinated chicken breast broiled to perfection and served on a kaiser bun with tomato, sauteed onions, roasted red peppers and pepperjack cheese with our chipotle ranch sauce. served with fries.

$9.99

a tender smoked chicken breast piled high with fresh avocado, sprouts, tomatoes, and bacon with aioli mayonnaise and muenster cheese on sourdough bread served with fries.

$10.99

the best crab, bay shrimp, minced onions and sliced tomatoes, lightly grilled and topped with havarti dill cheese and green onions - served open faced on sour dough bread served with fries.

$8.99

tender shaved prime rib, horseradish cheddar cheese, sprouts & tomatoes on 12 grain bread served with fries.

$9.99

shaved prime rib, topped with sauteed onions, mushrooms & swiss cheese on a hoagie roll served with au jus. served with fries.

$10.99

salmon filet topped with mango orange barbeque glaze and sauteed onions on sourdough bread served with fries.