CR Sparks Menu and Prices

Price may varies

Soy dipping sauce and spicy red chili paste.

Price may varies

Fried crisp with lemon, parmesan, remoulade and spicy marinara.

Price may varies

Green onion aioli, shaved fennel and fried lemon.

Price may varies

Sweet roasted garlic, warm brie cheese, tomato chutney and crostini.

Price may varies

Roasted with rosemary and sea salt, served with evoo bearnaise sauce.

Price may varies

Six jumbo shrimp with lemon and classic cocktail sauce.

Price may varies

Served with cocktail and mignonette sauce and your own bottle of tabasco.

Price may varies

House-made and served with anadama bread toast, pickled grapes and rhubarb chutney.

Price may varies

Edamame and chickpea hummus with curried pita chips.

Price may varies

Marinated vermont goat cheese, roasted garlic, prosciutto ham, croutons and green olive tapenade.

Price may varies

Price may varies

Organic baby lettuce with sunflower seeds and spark's sun-dried tomato dressing.

Price may varies

Chopped romaine hearts, crisp focaccia croutons, shaved parmesan and garlicky dressing.

Price may varies

Crisp iceberg lettuce with bacon, cherry tomatoes and chive-buttermilk blue cheese dressing.

Price may varies

Iceberg, radicchio, tomato, cucumber, red onions and olives with feta cheese and red wine vinaigrette.

Price may varies

Brie in puff pastry, berries and baby lettuces with poppyseed vinaigrette.

Price may varies

Grilled chicken with iceberg, bacon, blue cheese, avocado, chopped egg and tomato.

Price may varies

Price may varies

Cedar planked salmon with thyme braised carrots, new potatoes and spring pea puree.

Price may varies

Fresh pasta sheets layered with wild mushrooms, squash, fontina and ricotta cheese over creamy spinach.

Price may varies

Capellini pasta with olive oil, garlic, italian hot pepper, sauteed broccoli and romano cheese and crunchy bread crumbs.

Price may varies

Baby artichokes, new potatoes and white wine herb sauce.

Price may varies

Market vegetables, goat cheese mashed potatoes and rosemary lamb au jus.

Price may varies

With bacon smashed red potatoes, blue cheese fondue and cw's barrel aged worcestershire sauce.

Price may varies

Wilted spinach, tomato, green lentils and classic aioli on the side.

Price may varies

Asparagus, potato-lobster croquettes and lemon butter.

Price may varies

Italian rice dish.

Price may varies

Tomato, spinach and goat cheese alfredo sauce.

Price may varies

With sesame asparagus, wasabi mashed potatoes and ginger-soy vinaigrette.

Price may varies

Herb-rubbed with market vegetables, garlic mashed potatoes and lemon-thyme pan sauce.

Price may varies

Rubbed in southwestern spices with applewood bacon, black beans, rice and honey chipotle sauce.

Price may varies

Balsamic marinated and served with creamed spinach, potato gratin, crisp onions and red wine demi-glace.

Price may varies

Slow roasted with garlic mashed potatoes, market vegetables, au jus and horseradish creme fraiche.

Price may varies

Grilled chicken, house-made bbq sauce, caramelized onions, jalapenos, pepperjack cheese and fresh cilantro.

Price may varies

Red, white and green! sliced fresh tomato, fresh mozzarella and fresh basil.

Price may varies

Pepperoni, grilled chicken, bacon, italian sausage with red sauce and mozzarella.

Price may varies

Artichoke and garlic confit with tomato, red onion, ricotta and goat cheese.

Price may varies

White sauce, wood roasted mushrooms, oven dried tomato, arugula and blue cheese.

Price may varies

Price may varies

Price may varies

"Macaroni And Cheese".

Price may varies

Price may varies

Price may varies