Changsho Menu and Prices

$1.95 - $7.50

$4.95 - $8.50

$3.50 - $6.50

$0.00 - $9.50

$0.00 - $11.95

Mixed beef and egg white with cilantro

$0.00 - $13.50

Shrimp, scallops, squid, egg whites and peapods

$9.50

Add 2.00 for beef or shrimp Stirfried egg noodles. Choice of chicken, pork or vegetable

$9.50

Taiwanese style noodles Spicy version is available

$10.95

Served with peking style meat sauce

$13.50

Choice of chicken, pork or vegetable

$11.95

Japanese wheat noodles choice of chicken, pork or vegetable

$13.50

$13.50

Thin rice noodles with chicken, shrimp, egg, vegetables and crushed peanuts

$12.95

Angel hair noodles with chicken, shrimp, egg, vegetables and crushed peanuts

$8.95

In a creamy peanut sauce

$6.50

English cucumber, asparagus, lettuce, basil and carrot

$7.95

English cucumber, cilantro and anchovy vinaigrette

$13.50 - $24.95

$6.50

Pickled cabbage, english cucumber and daikon radish

$8.95 - $13.50

Served with sweet and sour sauce

$9.95

Served with sriracha aioli

$13.50

$8.50

$9.50

$7.50

$8.50

$8.95

$8.50

$21.50

Vegetable spring rolls, fried chicken fingers, shrimp and chive crispy dumpling, crab Rangoons, honey roasted boneless spareribs and beef teriyaki skewers

$8.50

Steamed shrimp dumpling with bamboo shoot

$8.50

$7.50

Steamed openface dumpling, stuffed with pork, shrimp, cabbage and water chestnuts

$7.50

Pan seared version available

$4.50

$7.95

Served with bean sprouts and spinach

$6.50

$8.50

$8.95

$8.50

Served with homemade hoisin sauce

$13.50

Braised pork meat ball with Shanghai greens

$12.95

Served with six pancakes and homemade hoisin sauce

$13.50

In a delicate sweet and sour sauce

$13.50

$14.95

In a black pepper sauce with mushrooms, onions and peppers

$14.95

In a spicy peppercorn sauce with string beans

$14.95

$14.95

Served with hearts of scallion

$15.50

$13.95

$18.50

Beef, chicken, shrimp and vegetables in a brown sauce

$18.50

Served with hearts of scallion

$18.50

Basil, cilantro, longhorn pepper and peanuts

$19.50

$18.50

$18.50

$18.50

$17.50

Mango shrimp, shrimp in lobster sauce, sauteed shrimp with vegetables or kung pao shrimp with peanuts

$19.95

Shrimp, scallops, fish, mussels and vegetables in a black bean sauce

$18.50

Shrimp and diver scallops in a spicy peppercorn sauce

$18.50

$16.50

Served with a choice of shui zhu, hunan crispy, baked with sriracha aioli or non spicy seasonal greens

$28.50

Served with ginger and scallions

Price may varies

Price may varies

$14.50

In a peppercorn shao xing marinade

$14.50

National dish of taiwan basil, ginger, garlic and bamboo shoots in a soy glaze

$14.95

$13.50

Moo shi chicken, chicken with cashew nuts, black bean chicken, mango chicken, sauteed chicken with vegetables or chicken chow mein

Price may varies

General gaus chicken, kung pao chicken with peanuts or basil chicken with eggplant

$19.50

Served with a spicy peppercorn flavor

$29.50 - $54.95

Long island duck marinated in a special brine and expertly roasted. The duck is then deboned and served separately from the skin. accompanied with pancakes, scallions, cucumbers and homemade hoisin s

$9.50

Sauteed mixed vegetables

$9.50

Sauteed with ground pickle in a spicy sauce

$9.50

$12.50

Add $2.00 for fried tofu

Price may varies

Choice of pea pod stems, organic kale, yo tsai hearts and shanghai greens add $3.00 for braised shiitake mushrooms

$8.95

Add $2.00 for beef or shrimp choice of chicken, pork or vegetable

$11.50

Served with chicken, roasted pork, shrimp, egg and vegetables

$10.95

Served with egg, mushrooms and onions

$1.50

$12.95

National dish of taiwan basil, ginger, garlic and bamboo shoots in a soy glaze

$13.50

In a vegetarian oyster sauce

$12.95

$11.50

In a spicy peppercorn sauce add $2.00 for minced pork

$12.50

In a double spicy bean paste with shanghai greens served with ginger and scallion pesto and gluten free soy vinaigrette

$10.50

$13.50

$17.50

$9.95

$10.50

Chicken breast with an assortment of mushrooms and pea pods in a mild sauce

$10.95

$9.95

$10.95

Chicken, beef, shrimp, broccoli, celery and peanuts

$11.50

$8.95

$9.95

In a double spicy bean paste with shanghai greens

$12.50

Vegetable spring roll, crab rangoons, boneless spareribs, fried chicken fingers and beef skewer

$11.50

$10.95

Thin rice noodles with chicken, shrimp, egg, vegetables and crushed peanuts

Price may varies