Last Update: 2025-03-14
$1.00
$3.00
$1.00
$6.99
Our queso dip is served with crispy tortilla chips.
$8.99
White cheddar cheese curds fried golden brown and served with marinara and ranch dressing.
$9.99
Chicken tossed in a fire roasted tomato salsa, topped with a cheese blend and garnished with green onions, tomatoes and seasoned sour cream.
$8.99
Grilled tortilla stuffed with chicken, melted pepper jack cheese and served with salsa, pico de gallo and sour cream.
$9.99
Crispy chicken wings and drummies coasted with red-hot sauce. Served with ranch or blue cheese dressing.
$11.99
Marinated pieces of choice beef deep-fried and delivered with chips and BBQ sauce.
$7.99
Filled with creamy pepper jack, bacon and chive stuffing.
$8.99
Buffalo or country style. Served with blue cheese dressing or BBQ sauce.
$8.99
$8.99
Spinach and artichoke hearts in a rich creamy dip. Served with baguette slices and tortilla chips.
$10.99
Garnished with teriyaki and sweet and sour drizzle.
$6.99 - $9.99
Crispy chicken tossed in buffalo sauce. Served on a bed of romaine lettuce with red onion, tomatoes, boiled eggs and cheddar cheese.
$6.99 - $9.99
Crisp romaine and croutons tossed in creamy Caesar dressing. Garnished with boiled eggs, tomatoes, mushrooms and parmigiano-reggiano.
$6.99 - $9.99
Spring greens topped with chilled grilled chicken, bacon, egg, tomatoes, mushrooms and cheddar cheese.
$6.99 - $9.99
Fresh spinach leaves topped with mushrooms, tomatoes, boiled eggs and red onions. Finished with our warm bacon dressing.
$6.99 - $9.99
Spring greens, fresh strawberries, pecans, tomatoes and sun dried cranberries.
$2.50 - $4.25
$2.50 - $4.25
$2.50 - $4.25
$2.50 - $4.25
$10.99
Served on a grilled bun with lettuce, tomato, onion and a pickle spear.
$10.49
Dusted with Cajun and topped with pepper jack cheese. Chipotle sauce served on the side.
$10.49
Topped with pepper jack cheese and jalapenos.
$10.49
Topped with Swiss cheese and sauteed mushrooms.
$10.49
Pub burger topped with hickory smoked bacon and cheddar cheese.
$9.99
Served on a grilled bun with lettuce, tomato, onion and a pickle spear.
$9.99
Crispy chicken, bacon, and Swiss cheese served on a toasted bun with ranch.
$9.99
Ham, turkey and bacon grilled and served on toasted wheat bread with melted Swiss.
$8.99
A chicken breast grilled and served on a toasted bun with lettuce, tomato and onion.
$9.99
Grilled chicken breast topped with honey chipotle sauce and pepper jack cheese. Served on a bun.
$9.99
Grilled chicken breast with melted Havarti cheese and warm mango salsa, served open face on toasted sourdough.
$9.99
Served on grilled marble rye bread with Swiss cheese and caramelized onions.
$9.99
Tender corned beef, Swiss cheese, sauerkraut and pub sauce on grilled marbled rye bread.
$9.99
Seasoned turkey breast, bacon, sliced red onions, jalapenos, pepper jack cheese and Callaway's own honey chipotle Dijon. Served on toasted wheat bread.
$9.99
Havarti and Swiss cheese layered between mushrooms, asparagus and fresh tomatoes. Served on wheat bread.
$9.99
A beer battered walleye fillet topped with American cheese and remoulade.
$9.99
Deep-fried chicken bites tossed in buffalo sauce and rolled with lettuce, tomatoes, cheddar cheese, red onions and ranch dressing.
$9.99
Callaway's own pecan chicken salad paired with romaine lettuce, tomatoes and red onions in a spinach tortilla wrap.
$9.99
Warm chicken, exotic grains, cheddar cheese, tomatoes, lettuce and a side of sour cream.
$23.99
A grilled 14 oz. ribeye topped with a demi and mushroom bourbon sauce.
$23.99
The most tender of all steaks. A perfect sized portion at 7 oz.
$22.99
14 oz. center cut.
$23.99
A grilled 14 oz. strip encrusted with peppercorn melange and topped with a caramelized mushroom demi-glace.
$22.99
14 oz. ribeye known for its plentiful marbling, the most flavorful cut.
$25.99
7 oz. filet mignon and mushrooms wrapped in a puff pastry. Served with our signature port wine demi-glace.
$14.99
Diced chicken, peppers and onions tossed in a Cajun cream sauce.
$16.99
Sauteed shrimp and andouille sausage in a spicy creole tomato sauce. Topped with green onions.
$14.99
Delicious shrimp tossed in a creamy Alfredo sauce.
$14.99
Served with a savory cream sauce and marinara.
$21.99
Fresh salmon fillet brushed with a rum glaze and baked atop fresh tomatoes, sauteed onions and demi-glace.
$18.99
A chicken breast lightly breaded and baked topped with ham and Parmesan curls and finished with a garlic cream sauce.
$18.99
Grilled chicken breast with spinach and artichoke cream cheese, wrapped in a puff pastry and served atop creamy Alfredo sauce.
$18.99
A seasoned chicken breast baked and topped with fresh tomatoes, mozzarella and Parmesan cheese. Served atop a pesto cream sauce and drizzled with a balsamic reduction.
$18.99
Fresh walleye encrusted in a lemon, basil, and thyme breading. Garnished with a fresh lemon and lime.
$21.99
Fresh salmon fillet with a citrus and herb seasoning, topped with a garlic infused butter.
$20.99
Grilled beef medallions served atop peppers, onions and port wine demi-glace.
$16.99
Sauteed shrimp coated with a spicy creole sauce and garnished with fresh lime.
$10.99
Country fried chicken tenders served with french fries, coleslaw, ranch and BBQ sauce for dipping.
$11.99
Marinated pieces of choice beef deep-fried and delivered with chips and BBQ sauce.
$11.99
Beer battered walleye deep-fried, served with french fries, coleslaw and tartar sauce.
$9.99
Thinly sliced roast beef sandwiched between white bread, served with garlic mashed and smothered with beef gravy.
$9.99
Assorted vegetables and tender chicken breast in a rich, savory sauce baked under puff pastry. Served with coleslaw.
$11.99
Char-grilled choice petite tender served medium and open-faced on grilled sourdough, topped with Swiss cheese, sauteed onions and mushroom. Served with fries, chips or coleslaw.
$9.99
Served with cheddar, red onions and a choice of fries, chips or coleslaw.
$13.99
Topped with two layers of pepperoni and mozzarella cheese.
$13.99
Topped with onions, mushrooms, black olives, artichoke hearts and tomatoes.
$9.99
Olive oil, fresh tomatoes and mozzarella. Garnished with a pesto and balsamic glaze.
$9.99
Traditional sauce with sausage, hamburger, pepperoni and bacon.
$9.99
Our famous nacho chicken and caramelized onions and peppers on garlic cream sauce. Topped with mozzarella and pepper jack cheese.
$9.99
Tomatoes, black olives, red onions, gyro meat and cucumber sauce, topped with feta and mozzarella.
$13.99
Topped with pepperoni, beef, sausage and mushrooms.
$5.95
Topped with hand- rolled delicate marzipan carrots.
$5.95
The classic French baked custard made of rich creamy vanilla custard and topped with a golden crust of caramelized sugar.
$5.95
An Italian dessert crafted with passion, complete with ladyfingers and mascarpone custard.
$5.95
$6.95
A double layer of chocolate cake with ganache, a creamy fudge filling and another layer of dark chocolate cake. Garnished with a scoop of vanilla ice cream.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.