Callaway's Menu and Prices

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Callaway's Menu

Last Update: 2025-03-14


BeveragesBeverages

Can of Soda

$1.00

2 Liter Soda

$3.00

16. 9 oz. Bottle Water

$1.00


AppetizersAppetizers

3 Cheese Chicken Queso Dip

$6.99

Our queso dip is served with crispy tortilla chips.

Cheese Curds

$8.99

White cheddar cheese curds fried golden brown and served with marinara and ranch dressing.

Chicken Nachos

$9.99

Chicken tossed in a fire roasted tomato salsa, topped with a cheese blend and garnished with green onions, tomatoes and seasoned sour cream.

Chicken Quesadilla

$8.99

Grilled tortilla stuffed with chicken, melted pepper jack cheese and served with salsa, pico de gallo and sour cream.

Chicken Wings

$9.99

Crispy chicken wings and drummies coasted with red-hot sauce. Served with ranch or blue cheese dressing.

Chislic

$11.99

Marinated pieces of choice beef deep-fried and delivered with chips and BBQ sauce.

Loaded Potato Skins

$7.99

Filled with creamy pepper jack, bacon and chive stuffing.

Popcorn Chicken

$8.99

Buffalo or country style. Served with blue cheese dressing or BBQ sauce.

Southwest Egg Rolls

$8.99

Spinach and Artichoke Dip

$8.99

Spinach and artichoke hearts in a rich creamy dip. Served with baguette slices and tortilla chips.

Wonton Shrimp

$10.99

Garnished with teriyaki and sweet and sour drizzle.


Soup and SaladsSoup and Salads

Buffalo Chicken Salad

$6.99 - $9.99

Crispy chicken tossed in buffalo sauce. Served on a bed of romaine lettuce with red onion, tomatoes, boiled eggs and cheddar cheese.

Caesar Salad

$6.99 - $9.99

Crisp romaine and croutons tossed in creamy Caesar dressing. Garnished with boiled eggs, tomatoes, mushrooms and parmigiano-reggiano.

Callaway's Cobb Salad

$6.99 - $9.99

Spring greens topped with chilled grilled chicken, bacon, egg, tomatoes, mushrooms and cheddar cheese.

Spinach Salad

$6.99 - $9.99

Fresh spinach leaves topped with mushrooms, tomatoes, boiled eggs and red onions. Finished with our warm bacon dressing.

Strawberry Pecan Salad

$6.99 - $9.99

Spring greens, fresh strawberries, pecans, tomatoes and sun dried cranberries.

Beer Cheese Soup

$2.50 - $4.25

Chicken Noodle Soup

$2.50 - $4.25

French Onion Soup

$2.50 - $4.25

Chili Soup

$2.50 - $4.25


BurgersBurgers

Bison Burger

$10.99

Served on a grilled bun with lettuce, tomato, onion and a pickle spear.

Cajun Chipotle Burger

$10.49

Dusted with Cajun and topped with pepper jack cheese. Chipotle sauce served on the side.

Jalapeno Pepper Jack Burger

$10.49

Topped with pepper jack cheese and jalapenos.

Mushroom and Swiss Burger

$10.49

Topped with Swiss cheese and sauteed mushrooms.

PBC Burger

$10.49

Pub burger topped with hickory smoked bacon and cheddar cheese.

Pub Burger

$9.99

Served on a grilled bun with lettuce, tomato, onion and a pickle spear.


SandwichesSandwiches

Chicken Ranch Melt

$9.99

Crispy chicken, bacon, and Swiss cheese served on a toasted bun with ranch.

Club Melt

$9.99

Ham, turkey and bacon grilled and served on toasted wheat bread with melted Swiss.

Grilled Chicken Sandwich

$8.99

A chicken breast grilled and served on a toasted bun with lettuce, tomato and onion.

Honey Chipotle Chicken

$9.99

Grilled chicken breast topped with honey chipotle sauce and pepper jack cheese. Served on a bun.

Mango Chicken

$9.99

Grilled chicken breast with melted Havarti cheese and warm mango salsa, served open face on toasted sourdough.

Patty Melt

$9.99

Served on grilled marble rye bread with Swiss cheese and caramelized onions.

Reuben

$9.99

Tender corned beef, Swiss cheese, sauerkraut and pub sauce on grilled marbled rye bread.

The Gretta

$9.99

Seasoned turkey breast, bacon, sliced red onions, jalapenos, pepper jack cheese and Callaway's own honey chipotle Dijon. Served on toasted wheat bread.

Veggie Melt

$9.99

Havarti and Swiss cheese layered between mushrooms, asparagus and fresh tomatoes. Served on wheat bread.

Walleye Sandwich

$9.99

A beer battered walleye fillet topped with American cheese and remoulade.


WrapsWraps

Buffalo Chicken Wrap

$9.99

Deep-fried chicken bites tossed in buffalo sauce and rolled with lettuce, tomatoes, cheddar cheese, red onions and ranch dressing.

Pecan Chicken Wrap

$9.99

Callaway's own pecan chicken salad paired with romaine lettuce, tomatoes and red onions in a spinach tortilla wrap.

Southwest Chicken Wrap

$9.99

Warm chicken, exotic grains, cheddar cheese, tomatoes, lettuce and a side of sour cream.


SteaksSteaks

Bourbon Ribeye

$23.99

A grilled 14 oz. ribeye topped with a demi and mushroom bourbon sauce.

Filet Mignon

$23.99

The most tender of all steaks. A perfect sized portion at 7 oz.

New York Strip

$22.99

14 oz. center cut.

Peppercorn Crusted New York Strip

$23.99

A grilled 14 oz. strip encrusted with peppercorn melange and topped with a caramelized mushroom demi-glace.

Ribeye

$22.99

14 oz. ribeye known for its plentiful marbling, the most flavorful cut.

Wellington

$25.99

7 oz. filet mignon and mushrooms wrapped in a puff pastry. Served with our signature port wine demi-glace.


PastaPasta

Cajun Chicken

$14.99

Diced chicken, peppers and onions tossed in a Cajun cream sauce.

Creole Shrimp and Andouille Pasta

$16.99

Sauteed shrimp and andouille sausage in a spicy creole tomato sauce. Topped with green onions.

Shrimp Alfredo

$14.99

Delicious shrimp tossed in a creamy Alfredo sauce.

3 Cheese Ravioli

$14.99

Served with a savory cream sauce and marinara.


EntreesEntrees

Captain Salmon

$21.99

Fresh salmon fillet brushed with a rum glaze and baked atop fresh tomatoes, sauteed onions and demi-glace.

Chicken Cordon Blue

$18.99

A chicken breast lightly breaded and baked topped with ham and Parmesan curls and finished with a garlic cream sauce.

Chicken Florentine

$18.99

Grilled chicken breast with spinach and artichoke cream cheese, wrapped in a puff pastry and served atop creamy Alfredo sauce.

Chicken Margarita

$18.99

A seasoned chicken breast baked and topped with fresh tomatoes, mozzarella and Parmesan cheese. Served atop a pesto cream sauce and drizzled with a balsamic reduction.

Key West Walleye

$18.99

Fresh walleye encrusted in a lemon, basil, and thyme breading. Garnished with a fresh lemon and lime.

Lemon and Herb Salmon

$21.99

Fresh salmon fillet with a citrus and herb seasoning, topped with a garlic infused butter.

Port Wine Beef Medallions

$20.99

Grilled beef medallions served atop peppers, onions and port wine demi-glace.

Shrimp Diablo

$16.99

Sauteed shrimp coated with a spicy creole sauce and garnished with fresh lime.


Pub FarePub Fare

Chicken Strips

$10.99

Country fried chicken tenders served with french fries, coleslaw, ranch and BBQ sauce for dipping.

Chislic

$11.99

Marinated pieces of choice beef deep-fried and delivered with chips and BBQ sauce.

Fish and Chips

$11.99

Beer battered walleye deep-fried, served with french fries, coleslaw and tartar sauce.

Hot Beef

$9.99

Thinly sliced roast beef sandwiched between white bread, served with garlic mashed and smothered with beef gravy.

Potted Chicken Pie

$9.99

Assorted vegetables and tender chicken breast in a rich, savory sauce baked under puff pastry. Served with coleslaw.

Pub Steak Sandwich

$11.99

Char-grilled choice petite tender served medium and open-faced on grilled sourdough, topped with Swiss cheese, sauteed onions and mushroom. Served with fries, chips or coleslaw.

Pulled Pork Hoagie

$9.99

Served with cheddar, red onions and a choice of fries, chips or coleslaw.


Pizza and FlatbreadPizza and Flatbread

Double Pepperoni Pizza

$13.99

Topped with two layers of pepperoni and mozzarella cheese.

Garden Style Pizza

$13.99

Topped with onions, mushrooms, black olives, artichoke hearts and tomatoes.

Margherita Flatbread

$9.99

Olive oil, fresh tomatoes and mozzarella. Garnished with a pesto and balsamic glaze.

Meat Lovers Flatbread

$9.99

Traditional sauce with sausage, hamburger, pepperoni and bacon.

Pepper Jack Chicken Flatbread

$9.99

Our famous nacho chicken and caramelized onions and peppers on garlic cream sauce. Topped with mozzarella and pepper jack cheese.

The Gyro Flatbread

$9.99

Tomatoes, black olives, red onions, gyro meat and cucumber sauce, topped with feta and mozzarella.

Wild Thing Pizza

$13.99

Topped with pepperoni, beef, sausage and mushrooms.


DessertsDesserts

Carrot Cake

$5.95

Topped with hand- rolled delicate marzipan carrots.

Creme Brulee

$5.95

The classic French baked custard made of rich creamy vanilla custard and topped with a golden crust of caramelized sugar.

Tiramisu

$5.95

An Italian dessert crafted with passion, complete with ladyfingers and mascarpone custard.

Turtle Cheesecake

$5.95

10 Things I Love About Chocolate

$6.95

A double layer of chocolate cake with ganache, a creamy fudge filling and another layer of dark chocolate cake. Garnished with a scoop of vanilla ice cream.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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